<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-279031570230762409</id><updated>2012-01-07T01:39:13.055-08:00</updated><category term='Indian'/><category term='Italian'/><category term='Balkan'/><category term='Cocktails'/><category term='Czech'/><category term='Pizza'/><category term='Beef'/><category term='Specialty Shops'/><category term='Thai'/><category term='Chinese'/><category term='Wine'/><category term='Pasta'/><category term='French'/><category term='Pakistani'/><category term='Mediterranean'/><category term='Greek'/><category term='Breweries and Beer Halls'/><category term='Mexican'/><category term='Shopping'/><category term='German'/><category term='Live Music'/><category term='Bars'/><category term='Tapas'/><category term='Barbeque'/><category term='Fish and Seafood'/><category term='Japanese'/><category term='Korean'/><category term='Indonesian'/><title type='text'>eat drink prague</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>52</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-643368499190747974</id><published>2012-01-07T23:20:00.000-08:00</published><updated>2012-01-07T01:36:33.983-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Specialty Shops'/><title type='text'>Prodejny u Salvátora</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Náprstkova 2, Prague 1 | +420 222 221 161&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://maps.google.com/maps?q=N%C3%A1prstkova+2,+Praha,+%C4%8Cesk%C3%A1+republika&amp;amp;hl=en&amp;amp;ie=UTF8&amp;amp;ll=50.084601,14.414277&amp;amp;spn=0.005597,0.013937&amp;amp;sll=37.0625,-95.677068&amp;amp;sspn=55.849851,114.169922&amp;amp;vpsrc=6&amp;amp;hnear=N%C3%A1prstkova+276%2F2,+110+00+Praha+1-Star%C3%A9+M%C4%9Bsto,+Czech+Republic&amp;amp;t=m&amp;amp;z=17"&gt;Map &lt;/a&gt;| &lt;a href="http://www.prodejnausalvatora.cz/"&gt;Website &lt;/a&gt;| Twitter | Facebook | foursquare&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;If you're searching for that hard-to-find-in-Prague spice, Prodejny u Salvátora probably has it. They also sell a number of olive oils, sauces and other niche items.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: AMEX; Visa; cash only.&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-643368499190747974?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/643368499190747974/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/07/prodejny-u-salvatora.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/643368499190747974'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/643368499190747974'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/07/prodejny-u-salvatora.html' title='Prodejny u Salvátora'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-236342009212513531</id><published>2012-01-06T12:10:00.000-08:00</published><updated>2012-01-07T01:35:36.483-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Thai'/><category scheme='http://www.blogger.com/atom/ns#' term='Japanese'/><category scheme='http://www.blogger.com/atom/ns#' term='Chinese'/><title type='text'>Sushi Tam Da</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Perunova 13, Prague 3 | +420 602 476 871&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://maps.google.com/maps?q=Perunova+13,+Praha-Praha+3,+%C4%8Cesk%C3%A1+republika&amp;amp;hl=en&amp;amp;ie=UTF8&amp;amp;ll=50.076422,14.454757&amp;amp;spn=0.005433,0.013937&amp;amp;sll=50.076759,14.453888&amp;amp;sspn=0.005433,0.013937&amp;amp;vpsrc=6&amp;amp;hnear=Perunova+930%2F13,+130+00+Praha+3-Vinohrady,+Czech+Republic&amp;amp;t=m&amp;amp;z=17"&gt;Map&lt;/a&gt; | &lt;a href="http://www.sushitamda.cz/"&gt;Website&lt;/a&gt; | Twitter | &lt;a href="http://www.facebook.com/pages/Sushi-Tam-Da/190036324380805"&gt;Facebook &lt;/a&gt;| &lt;a href="https://foursquare.com/v/sushi-tam-da/4bf4e56fff90c9b6c3c75528"&gt;foursquare&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Perhaps the best value-for-money sushi in Prague. While Tam Da's worn-down facade, simple interior and lack of fashionably-dressed wait staff make it a very unassuming -- and even off-putting to some -- place. But don't be bothered with the aesthetics. Tam Da offers fresh, well-made sushi at great prices. All of the standards -- nigiri, maki, California -- are on the quite lengthy menu. The fish is fresh and satisfying -- not world-class quality (but where in Prague would you find world-class sushi?), but reliable and consistent food. The rice is consistent and the sushi is well-rolled; rarely will you end up with a loose piece -- but even if you do, take comfort in the fact that you've found one of the best values in town.&lt;br /&gt;&lt;br /&gt;The menu contains many 4-6 piece selections which allow you to create your own 10-20 piece combinations. If you're craving quantity rather than top-notch quality, at CZK 10 - 20 per piece, you'll be hard-pressed to find a better place in Prague to curb your sushi craving.&lt;br /&gt;&lt;br /&gt;As good as the sushi is, the Asian dishes are disappointing. The noodle dishes can be quite soggy. Our advice: stick to the sushi.&lt;br /&gt;&lt;br /&gt;A reservation isn't needed, but because of the small dining area and Tam Da's quiet popularity, you may find yourself waiting if you don't have one.&lt;br /&gt;&lt;br /&gt;If you're not happy with Tam Da's interior dining, takeaway is available, and is usually prompt - 15 to 20 minutes.  Call-in orders are accepted, too -- just be sure you have the menu numbers at hand (they're on the &lt;a href="http://www.sushitamda.cz/"&gt;Tam Da website&lt;/a&gt;), as the menu's size can make ordering by phone complicated.&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 3.5 (sushi); 1.0 (Asian)&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 2.0&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: cash only.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/article/restaurant-reviews/sushi-tam-da/"&gt;Czech Please&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.lunchtime.cz/sushi-tam-da/"&gt;lunchtime.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d2010511-Reviews-Sushi_Tam_Da-Prague_Bohemia.html"&gt;Trip Advisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-236342009212513531?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/236342009212513531/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2012/01/sushi-tam-da.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/236342009212513531'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/236342009212513531'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2012/01/sushi-tam-da.html' title='Sushi Tam Da'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-4945946699560300893</id><published>2011-05-31T00:54:00.000-07:00</published><updated>2011-07-06T00:05:47.840-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Breweries and Beer Halls'/><title type='text'>Zubatý Pes</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Petrohradska 3, Prague 10 | +420 723 863 160&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://maps.google.com/maps?q=map+zubaty+pes&amp;amp;hl=en&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt; | &lt;a href="http://www.zubatypes.cz/cs/uvodni-strana"&gt;Website&lt;/a&gt; | &lt;a href="https://twitter.com/#%21/OdddogMike"&gt;Twitter&lt;/a&gt; | &lt;a href="http://cs-cz.facebook.com/pages/Zubat%C3%BD-Pes/178406182208122"&gt;Facebook&lt;/a&gt; | &lt;a href="https://foursquare.com/venue/21845023"&gt;foursquare&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Specialises in Czech and foreign small independent breweries. Fifteen beers on draught, including Brew Dog, Mikkeler, Nøgne Ø, Kout na Šumavě and Tambor. &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: n/a&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 4.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 4.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 3.0&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: cash only.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- &lt;a href="http://m.ceskapozice.cz/en/czech-living/food-drink/vrsovice-array-unusual-beers"&gt;ceskapozice.cz&lt;/a&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-4945946699560300893?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/4945946699560300893/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/05/zubaty-pes.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4945946699560300893'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4945946699560300893'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/05/zubaty-pes.html' title='Zubatý Pes'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-3924907931552127237</id><published>2011-05-25T01:51:00.000-07:00</published><updated>2011-05-26T02:23:58.292-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Thai'/><category scheme='http://www.blogger.com/atom/ns#' term='Japanese'/><title type='text'>Thai Oishi</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Jaromírova 62, Prague 2 | +420 775 217 919 | Skype: thaioishicz&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://maps.google.com/maps?f=q&amp;amp;source=s_q&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=thai+oishi+prague&amp;amp;aq=&amp;amp;sll=37.0625,-95.677068&amp;amp;sspn=42.716829,93.076172&amp;amp;ie=UTF8&amp;amp;hq=thai+oishi&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;ll=50.069481,14.432259&amp;amp;spn=0.065118,0.181789&amp;amp;z=13&amp;amp;iwloc=A"&gt;Map&lt;/a&gt; | &lt;a href="http://www.thaioishi.cz/"&gt;Website&lt;/a&gt; | Twitter | Facebook | foursquare&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;If you can't decide between Thai and sushi for dinner, and you're looking to save a few crowns, there is a solution in Prague 2: Thai Oishi.&lt;br /&gt;&lt;br /&gt;For tastes buds that enjoy both nation's cuisines and varying degrees of spicy, the menu has a wide range of soups and main courses. Starting with the Thai mainstays: the Phad Tai is large and usually has good flavour, but tends to be a bit dry. If you like yours greasy, be sure to ask for extra peanut oil. The green curry is pretty reliable -- and can be made with shrimp, chicken, beef or pork -- we recommend the chicken -- and is near-replica of Modrý zub's dish -- but forty-five crowns cheaper.  The red curry is adequate, too, and can be made spicier upon request. (here we recommend the pork or beef)&lt;br /&gt;&lt;br /&gt;But don't start with the traditional Thai dishes -- start with the starters, especially the cold starters, which are stuffed full of meat (or tofu, if you prefer) and are full of flavour. Our favourite is the yum wum sen, a combination of glass noodles and pork. The starters with red chili and either seafood or beef are worth a try, too. In our visits, we've been pleased with all of the starters. The soups are notable -- good but not great, but usually won't be disappointing.&lt;br /&gt;&lt;br /&gt;The menu contains a good selection of noodle dishes. Where some Thai restaurants limit your choices of meat/sauce combinations, Thai Oishi offers most of their noodle and stir fry dishes with your choice of pork, chicken, beef, shrimp or tofu. The curry dishes are reliable, and the stir fry usually comes with plenty of meat/seafood. Portions overall are good but not overwhelming. If noodles or stir-fry are not to your liking, traditional Thai fish -- baked or fried -- is available.&lt;br /&gt;&lt;br /&gt;The sushi menu contains the standard maki, sashimi, nigiri and rolls that you will find in most other places. While the quality is average, prices are less than some of the more well-known city centre sushi houses. If you prefer quantity over quality, you can stuff yourself and without spending a fortune. Thai Oishi is small and service is generall good; it hasn't been completely full on our visits, so walk-ins should be able to find a table. Delivery service is available -- usually speedy, but we recommend calling in the order as the website seems to have a few bugs.&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Recommended: yum wun sen; kai satay; tom kai kung; pad kee moo nue; pad prik kaeng nue.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 3.5&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 2.5&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: Visa; MasterCard; Ticket Restaurant.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- &lt;a href="http://maps.google.com/maps/place?cid=9942707336074590708&amp;amp;q=thai+oishi+prague&amp;amp;hl=en&amp;amp;cd=1&amp;amp;cad=src:ppiwlink&amp;amp;ei=4RveTYrbHIu-_gbWqpTTDQ&amp;amp;dtab=2"&gt;Google&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-3924907931552127237?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/3924907931552127237/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/05/thai-oishi.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3924907931552127237'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3924907931552127237'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/05/thai-oishi.html' title='Thai Oishi'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-9171956164261208137</id><published>2011-04-28T02:49:00.000-07:00</published><updated>2011-04-28T02:49:00.659-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><category scheme='http://www.blogger.com/atom/ns#' term='Czech'/><title type='text'>Kolkovna - Celnice</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;V Celnici 4, Prague 1  |  +420 224 212 240&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://maps.google.com/maps?hl=en&amp;amp;rlz=1G1GGLQ_ENZZ300&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;q=kolkovna+celnice&amp;amp;fb=1&amp;amp;hq=kolkovna+celnice&amp;amp;cid=0,0,18174614550953934973&amp;amp;ei=rwmgTejJA43Iswac59zqAQ&amp;amp;sa=X&amp;amp;oi=local_result&amp;amp;ct=image&amp;amp;resnum=2&amp;amp;ved=0CCYQnwIwAQ"&gt;Map&lt;/a&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt; | &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://www.kolkovna.cz/index.php?show=hot&amp;amp;place=13"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt; | Twitter | &lt;a href="http://www.facebook.com/pages/Kolkovna-Celnice/112286258828969"&gt;Facebook&lt;/a&gt; | &lt;a href="https://foursquare.com/venue/1567914"&gt;foursquare&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Celnice is part of The Kolkovna Group's growing empire of restaurants in Prague. Tastfully furnished, Celnice has the charm of an old-style Bohemian &lt;span style="font-style: italic;"&gt;hospoda&lt;/span&gt; without the dilapidated furniture or smoke and brewed beer-infused aromas. &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;The interior is warm and welcoming; high vaulted ceilings help manage the noise  level and, along with the wood furnishings, give the place a First Republic feel.&lt;br /&gt;&lt;br /&gt;While business professionals working in the area may frequent Celnice (and bypassing the less fashionable "real" &lt;span style="font-style: italic;"&gt;hospody &lt;/span&gt;nearby), you will often find groups of tourists dining here, too -- anything  from family- to tour bus-sized groups -- and for good reason. The Kolkovna chain  offers traditional Czech cuisine without the poor service that many  outsiders might receive at less well-known restaurants. &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;Don't let the copper accents fool you -- they don't brew their own beer.  This is a Pilsner restaurant.&lt;br /&gt;&lt;br /&gt;The kitchen offers a wide selection of traditional Czech specialties including paté and tatar for starters, goulash as well as chicken or potato soup, and Czech mainstays such as pork knee, duck, goose and &lt;span style="font-style: italic;"&gt;svíčková&lt;/span&gt;; more exotic choices like wild boar or lamb sausage; and less Bohemian dishes including salads, pasta, burgers, chicken wings and barbeque ribs. The meat -- keeping to traditional tastes -- while tender and filling, can lack seasoning. To add a bit of kick, try a bit of the mustard or horseradish with your meat. The various types of sausage (usually pork) are smoked and can complement other, less spicy, parts of your meal. Portions are modest in size, so don't hesitate to add a few side items.&lt;br /&gt;&lt;br /&gt;The service is acceptable. Depending on the time, and the number of large groups around you, you may end up waiting for your meal. While slow at times, the staff won't be rude. A terrace in front is ideal for lunch or dinner during the warmer months, or a quick beer just slightly off one of the main tourist routes. The wine list is limited -- this is a beer hall, after all.&lt;br /&gt;&lt;br /&gt;One additional note: if you're hosting a social function of your own, given one day's notice Kolkovna prepares a variety of meats on request.&lt;br /&gt;&lt;br /&gt;While perhaps not the best Czech cuisine in town, Celnice is a no-nonesense option for giving your out-of-town colleagues, family and friends a small taste of Bohemian culture.&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;Recommended:&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 3.0&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- &lt;a href="http://foursquare.com/venue/1567914"&gt;foursquare&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/ShowUserReviews-g274707-d694912-r60287453-Kolkovna_Celnice-Prague_Bohemia.html"&gt;Trip Advisor&lt;/a&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-9171956164261208137?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/9171956164261208137/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/kolkovna-celnice.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/9171956164261208137'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/9171956164261208137'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/kolkovna-celnice.html' title='Kolkovna - Celnice'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-3005110448557085194</id><published>2011-04-26T02:14:00.000-07:00</published><updated>2011-04-26T02:14:00.716-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Pasta'/><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><category scheme='http://www.blogger.com/atom/ns#' term='Pizza'/><title type='text'>Modrá zahrada</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Národní 37, Prague 1 | +420 224 239 055&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=modra+zahrada+praha&amp;amp;fb=1&amp;amp;hq=modra+zahrada&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;view=map&amp;amp;cid=6988876879245487031&amp;amp;ll=50.082839,14.420543&amp;amp;spn=0.008041,0.022724&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt; | Website | Twitter | Facebook | foursquare&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Unless you're looking for it, you won't notice Modrá zahrada when you're walking down &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;Národní&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;. A nondescript façade won't catch the eye of most tourists, but Modra zahrada is usually busy during the weekday lunch hour, full of city centre professionals grabbing a quick and affordable lunch.&lt;br /&gt;&lt;br /&gt;Inside you'll find a no-nonsense pizzeria that serves a standard menu: a wide variety of pizzas, pastas, salads and beef. The pizzas are thin crust and tasty. The pasta is adequate, but not outstanding; the cream sauce tends to be heavy, but has good flavour. The beef is worth a miss -- overdone every time we've tried it. &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;Salads are generous and well-made. Side orders are large and can be enough for two people. Given its location, &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;prices are quite reasonable&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;. &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;Despite its shortcomings, compared to many of the overpriced restaurants nearby, the value-for-money at Modrá zahrada is good.&lt;br /&gt;&lt;br /&gt;An interior courtyard has limited seating. Service is fast and friendly. Not interested in self-promotion, they don't have a working website. Reservations during lunchtime are recommended.&lt;br /&gt;&lt;br /&gt;Recommended: Carpacio di salmone; Verdura alle griglia.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 2.5&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 3.0&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- &lt;a href="http://maps.google.com/maps/place?hl=en&amp;amp;rlz=1G1GGLQ_ENZZ300&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;q=modra+zahrada+praha&amp;amp;fb=1&amp;amp;hq=modra+zahrada&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;cid=6988876879245487031"&gt;Google&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.nelso.cz/cz/place/331/"&gt;Nelso&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.co.uk/Restaurant_Review-g274707-d800593-Reviews-Modra_Zahrada-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-3005110448557085194?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/3005110448557085194/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/modra-zahrada.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3005110448557085194'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3005110448557085194'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/modra-zahrada.html' title='Modrá zahrada'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-8686775150693575645</id><published>2011-04-20T02:54:00.000-07:00</published><updated>2011-04-20T23:39:10.721-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><category scheme='http://www.blogger.com/atom/ns#' term='German'/><category scheme='http://www.blogger.com/atom/ns#' term='Thai'/><category scheme='http://www.blogger.com/atom/ns#' term='Chinese'/><title type='text'>Restaurace Café Bar Noodles</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Politických vězňů 12/913, Prague 1  |  +420 234 100 110&lt;br /&gt;&lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=prague+restaurace+bar+noodles&amp;amp;fb=1&amp;amp;hq=restaurace+bar+noodles&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;ll=50.082508,14.428697&amp;amp;spn=0.007697,0.022724&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.noodles.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt; | Twitter | Facebook | foursquare&lt;br /&gt;&lt;br /&gt;Situated on the ground floor of &lt;a href="http://www.hotel-yasmin.cz/"&gt;Hotel Jasmin&lt;/a&gt;, Noodles offers a wide range of international noodle-based dishes. (of course) The modern interior is fashionable. One half of the dining area is full of aethestically pleasing but uncomfortable furniture. The other half is more comfortable, with sofa seating and modern armchairs, but sight lines are odd and often obscured with low-standing walls; the distance between tables diminishes the general atmosphere; lighting is usually too harsh. Both areas give off a cafeteria-like feeling -- which is what the area is used for in the mornings.&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;br /&gt;&lt;br /&gt;The menu is similar to the décor: it looks fashionable, but is underwhelming. You'll find a broad selection of Thai, Chinese and Italian noodle-based entrées, as well as national specialties from Germany, Mongolia, Korea and even a few Czech and Slovak dishes. Most meals do not stand out. By tring to be diverse, Noodles has sacrificed quality. You'll find better Asian noodles in other Asian restaurants; the same with the Italian, Korean, etc. If you have a craving for German noodles, one hard-to-find dish that is worth a try is the Käsespätzle -- very cheesy, but maybe a bit too much onion.&lt;br /&gt;&lt;br /&gt;The wine list -- like the menu -- has breadth, but not depth. The service is friendly but average. Our evening visits to Noodles found it to be less than half-full, which doesn't add to the atmosphere. On a relatively quiet street in the city centre, there isn't a lot of walk-in traffic. The entire restaurant is non-smoking. An enclosed courtyard is open during the summer months.&lt;br /&gt;&lt;br /&gt;Recommended:&lt;/span&gt; &lt;span style="font-family:trebuchet ms;"&gt;Käsespätzle.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 2.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 2.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 2.5&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 2.0&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- not available&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-8686775150693575645?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/8686775150693575645/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/restaurace-cafe-bar-noodles.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/8686775150693575645'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/8686775150693575645'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/restaurace-cafe-bar-noodles.html' title='Restaurace Café Bar Noodles'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-8244952768611138718</id><published>2011-04-19T03:23:00.000-07:00</published><updated>2011-04-19T03:23:00.209-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Shopping'/><title type='text'>Tesco - Národní</title><content type='html'>A summary of some of the specialty items on sale (and prices as of 14/4/11) at the Tesco &lt;a href="http://www.itesco.cz/mynarodni.html"&gt;My&lt;/a&gt; store at Národní 63/26:&lt;br /&gt;&lt;br /&gt;Baba Ghannouge (Chtoura Garden, 370g, CZK 50)&lt;br /&gt;Hummus (Chtoura Garden, 380g, CZK 37)&lt;br /&gt;Stuffed grape leaves (Kamer, 400g, CZK 80)&lt;br /&gt;Olive tapenade (Scala, 190g, CZK 78)&lt;br /&gt;Stuffed red / green peppers (250g, CZK 89)&lt;br /&gt;Rogan Josh (Tesco, 350g, CZK 50)&lt;br /&gt;Pappadums (Mida's)&lt;br /&gt;Refried beans (San Marcos, 430g, CZK 53)&lt;br /&gt;Salsa verde (San Marcos, CZK 56)&lt;br /&gt;Dark Soy Sauce (Pearl River, CZK 58)&lt;br /&gt;Soy Sauce (Kikoman)&lt;br /&gt;Roasted almonds (Blue Diamond, 150g CZK 80)&lt;br /&gt;Honey-roasted almonds (Blue Diamond, 150g CZK 80)&lt;br /&gt;Green Tea (Yoshi Go)&lt;br /&gt;Arizona Iced Tea (limited number of flavours)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-8244952768611138718?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/8244952768611138718/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/tesco-narodni.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/8244952768611138718'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/8244952768611138718'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/tesco-narodni.html' title='Tesco - Národní'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-5619684827571258520</id><published>2011-04-18T01:06:00.000-07:00</published><updated>2011-04-20T23:39:40.064-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Korean'/><category scheme='http://www.blogger.com/atom/ns#' term='Japanese'/><title type='text'>Korea House</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Sokolská 52, Prague 2  |  +420 224 266 246&lt;br /&gt;&lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=menu+korea+house+prague&amp;amp;fb=1&amp;amp;hq=menu+korea+house&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;cid=0,0,1155080666250921876&amp;amp;ll=50.074976,14.429276&amp;amp;spn=0.008373,0.022724&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  Website&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt; | Twitter | Facebook | &lt;a href="http://foursquare.com/venue/13277832"&gt;foursquare&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Korea House offers no-frills Korean dining at quite reasonable prices. The interior is simple,  clean and well-suited for large groups. The menu contains all of the traditional Korean dishes you would expect, from Bibimbap, Bulgogi and beef- or kimchi-based soups. The pancakes are delicious; the Haemul Pajeon is stuffed full of seafood. Service can be sporadic. The quality of the food it good -- not the best Korean in Prague, but given the prices, Korea House is good value.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Recommended: Kimchijeon, Haemul Pajeon, Pork bulgogi&lt;/span&gt;.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 2.5&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 3.0&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: Visa.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- &lt;a href="http://www.expats.cz/prague/reviews.php?catid=444&amp;amp;id=2501#2825"&gt;expats.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.prague-life.com/eat/restaurants_details/178-Korea_House"&gt;Prague-Life.com&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1198611-Reviews-Korea_house-Prague_Bohemia.html"&gt;Trip Advisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-5619684827571258520?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/5619684827571258520/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/korea-house.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/5619684827571258520'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/5619684827571258520'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/korea-house.html' title='Korea House'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-184799122433483330</id><published>2011-04-13T02:03:00.000-07:00</published><updated>2011-04-20T23:40:19.159-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>Gabriele Ristorante</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Husova 240/5, Prague 1  |  +420 224 248 512&lt;br /&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=gabriele+ristorante+prague&amp;amp;fb=1&amp;amp;hq=gabriele+ristorante&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;cid=0,0,315126388313311704&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.gabriele.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt; | Twitter | Facebook | &lt;a href="http://foursquare.com/venue/9788301"&gt;foursquare&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;br /&gt;Owner Gabriele Feliciani -- a chef with Michelin experience -- has brought a taste of Italian fine dining to Prague.&lt;br /&gt;&lt;br /&gt;Despite being in an Old Town cellar, the interior is sufficiently light and tasteful, with white tablecloths, light-coloured stone walls and ambient lighting. One drawback might be that on less busy evenings, the restaurant can be too quiet and a bit gloomy.&lt;br /&gt;&lt;br /&gt;The menu is short but elegant. A set "Chef's Surprises" menu gives you the chance to sample three, five or seven courses -- if you're not picky, this is a good way to experience more of what the kitchen has to offer. The "surprises" can vary day-to-day, but often include: a carpaccio and/or tartar, which are very good; pasta as a starter and/or entrée; main courses of beef and fish or seafood.&lt;br /&gt;&lt;br /&gt;The Apeninne sirloin is of high quality, but lacks seasoning. The Barolo sauce that accompanies the beef is good, but isn't enough to make the sirloin enjoyable. The smoked sea bass may be the best main course on the menu. It is full of flavour, exquisitely prepared and very filling. The ravioli stuffed with liquid carbonara is spectacular -- so rich that your stomach will be satisfied with four or five ravioli -- any more would be decadent. (and probably why it isn't served as a main course)&lt;br /&gt;&lt;br /&gt;The wine list is extensive. Many selections can be quite expensive. A handful of affordable and drinkable wines are available. A modest collection of grappa is available, at all price ranges. A larger than usual staff is attentive. On a slow night, you'll be the centre of attention, and might also get a personal sit-down chat with Gabriele. Value-for-money it isn't, but if you're in the mood to splurge, celebrate a special occasion or impress a date, Gabriele is ideal.&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Recommended: ravioli stuffed with liquid carbonara; smoked fillet of sea bass.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 4.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 3.5&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.5&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 3.0&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: AMEX; Visa; Master Card.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- &lt;a href="http://czechoutchannel.blogspot.com/2011/01/gabriele-ristorante.html"&gt;Czech Please&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1938552-Reviews-Gabriele_Ristorante-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-184799122433483330?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/184799122433483330/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/gabriele-ristorante.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/184799122433483330'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/184799122433483330'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/gabriele-ristorante.html' title='Gabriele Ristorante'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-3877617732743414347</id><published>2011-04-11T00:32:00.000-07:00</published><updated>2011-04-20T23:40:44.453-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Greek'/><title type='text'>Olympos</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Kubelíkova 9, Prague 3 | +420 222 722 239&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://maps.google.com/maps?f=q&amp;amp;source=s_q&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=Olympos,+Kubel%C3%ADkova,+%C5%BDi%C5%BEkov,+Prague-Prague+8,+Czech+Republic&amp;amp;aq=0&amp;amp;sll=37.0625,-95.677068&amp;amp;sspn=40.545434,93.076172&amp;amp;ie=UTF8&amp;amp;hq=Olympos,&amp;amp;hnear=Kubel%C3%ADkova+1655%2F8,+130+00+Praha+3-%C5%BDi%C5%BEkov,+Czech+Republic&amp;amp;ll=50.081916,14.446807&amp;amp;spn=0.007697,0.022724&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt; | &lt;a href="http://www.taverna-olympos.eu/cs"&gt;Website&lt;/a&gt; | Twitter | Facebook | &lt;a href="https://foursquare.com/venue/1763770"&gt;foursquare&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Traditional Greek cuisine faithfully served. A worthwhile and enjoyable destination. A small dining (non-smoking) area in the front is usually quiet. The larger dining area in the rear is casual but lively. The garden atrium is always a hit, particularly in the summer months. Waiters bouce to and from the kitchen. Service is generally good -- not overly friendly, but professional and quick.&lt;br /&gt;&lt;br /&gt;The menu is large and will serve all tastes. There is a large selection of well-made hot and cold starters, everything from traditional Greek salads, hummus and &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;tzatziki &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt; to portions of cold seafood and fresh or fried vegetables. A great variety of cheeses are noteworthy and worth a taste. The meat and fish on the menu is what you would expect to find in a typical Greek taverna. The meat (beef, pork, lamb) is good, but not outstanding -- and better treated as an equal partner to the starters. The house wines are &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;affordable and complement many meals.&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt; The house white comes in several varieties, ranging from dry to sweet. Wine by the bottle is available, but we suggest sticking to the carafes of house wines.&lt;br /&gt;&lt;br /&gt;Beware: it can be easy to order too much. Our recommendation: have your fill of a variety of the starters, and smaller portions of the beef. You'll usually find yourself stuffed and satisfied at a reasonable price. Olympos is busy most evenings -- reservations suggested.&lt;br /&gt;&lt;br /&gt;Recommended: Tzatziki (of course); fried eggplant; fried zucchini; saganaki (several options of cheeses to choose from); gigandes (beans); psaronefri (bon fillet)&lt;/span&gt;.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 4.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 3.5&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 3.5&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: AMEX; Visa; Master Card; Gastropass.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;br /&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;- &lt;a href="http://www.expats.cz/prague/article/restaurant-reviews/review-taverna-olympos/"&gt;expats.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://maps.google.com/maps?hl=en&amp;amp;tab=wl"&gt;Google&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1088849-Reviews-Taverna_Olympos-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-3877617732743414347?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/3877617732743414347/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/olympos.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3877617732743414347'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3877617732743414347'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/olympos.html' title='Olympos'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-4709048868340528298</id><published>2011-04-06T00:32:00.003-07:00</published><updated>2011-04-20T23:41:28.984-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Mexican'/><title type='text'>Cantina</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Újezd 430/38, Prague 1  |  +420 257 317 173&lt;br /&gt;&lt;a href="http://maps.google.com/maps?hl=en&amp;amp;rlz=1G1GGLQ_ENZZ300&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;q=cantina+prague&amp;amp;fb=1&amp;amp;hq=cantina&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;cid=0,0,7889003393592074347&amp;amp;ei=hI-eTfHbJ8iAhQeu1un2BA&amp;amp;sa=X&amp;amp;oi=local_result&amp;amp;ct=image&amp;amp;resnum=1&amp;amp;ved=0CBUQnwIwAA"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.restauracecantina.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt; | Twitter | Facebook | &lt;a href="http://foursquare.com/venue/192117"&gt;foursquare&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;In a city notorious for subpar "Czech-Mex", Cantina serves respectable Mexican fare. Small, bright and friendly, Cantina is popular and, due to its location, sometimes &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;pulls in a steady stream of tourist traffic. The burritos are large and satisfying -- full of beef, chicken, prawns or spinach. The fajitas are filling, the beef martinated in a pleasant mix of spices, but the meal can be a bit heavy on the peppers. A limited number of enchilada entrées are available but not noteworthy. Steaks are also grilled, but not a house speciality.&lt;br /&gt;&lt;br /&gt;For lighter meals, try the salads. While the ceasar salad is average, the chicken fajita salad is unique and full of flavour. A few selections on the menu do venture into Czech-Mex territory -- chicken wings, turkey burritos or grilled salmon -- but for the most part, the traditional meals are served with enough care to make Cantina a regular destination for fans of Mexican food.&lt;br /&gt;&lt;br /&gt;A rotating lunch menu is cheap and quick. Service is generally good. Pilsner, Corona and Sol served by the bottle. A good selection of silver and gold tequilla are available. Margaritas are served frozen or on ice. For something non-alcoholic, try the fresh (and carbonated) lemonade. Reservations recommended.&lt;br /&gt;&lt;br /&gt;Recommended: chicken fajita ensalada; beef burrito; beef fajitas.&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 3.5&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 3.0&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: Visa.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- &lt;a href="http://czechoutchannel.blogspot.com/2009/03/cantina.html"&gt;Czech Please&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/czech/mexican-restaurants/cantina/reviews/"&gt;expats.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.lonelyplanet.com/czech-republic/prague/restaurants/mexican/cantina"&gt;Lonely Planet&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://prague.tv/prague/dining/restaurants-mexican/cantina:10"&gt;Prague TV&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d694910-Reviews-Cantina-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.virtualtourist.com/travel/Europe/Czech_Republic/Hlavni_Mesto_Praha/Prague-400455/Restaurants-Prague-Cantina-BR-1.html"&gt;Virtual Tourist&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-4709048868340528298?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/4709048868340528298/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/cantina.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4709048868340528298'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4709048868340528298'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/04/cantina.html' title='Cantina'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-8565295095126788241</id><published>2011-02-28T00:18:00.000-08:00</published><updated>2011-02-28T01:05:05.106-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Indian'/><title type='text'>Indian Jewel</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Týn 6, Prague 1  |  +420 720 002 660&lt;br /&gt;&lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=prague+indian+jewel&amp;amp;fb=1&amp;amp;hq=indian+jewel&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;cid=0,0,16586437964520636744&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.indianjewel.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt; | Twitter | Facebook | &lt;a href="http://foursquare.com/venue/2131252"&gt;foursquare&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;One of the few Indian restaurants in the city centre, Indian Jewel offers the usual fare -- Tikka, Tandori and Curry -- as well as a few unique entrées, including Kheema, Pasanda and Gosht sauces. Dishes tend to be less spicy than other Indian places in town, and focus on more subtle spices like saffron and cinnamon. Meals are well-prepared, the Tandori meat is usually tender, the lamb is good quality. One downside: the vegetarian menu is limited.&lt;br /&gt;&lt;br /&gt;The interior is simple, a balance of dark wooden furniture with white walls and tablecloths, and a few Indian touches. There is outdoor seating in the summer months. Service is prompt and friendly.&lt;br /&gt;&lt;br /&gt;Recommended: Murgh Makhani; Sag Gosht; Tandoori Murgh.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 2.5&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 3.0&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: Master Card; Visa; Maestro.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- &lt;a href="http://www.expats.cz/prague/czech/indian-restaurants/indianjewel/reviews/"&gt;expats.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.co.uk/Restaurant_Review-g274707-d1495227-Reviews-Indian_Jewel-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-8565295095126788241?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/8565295095126788241/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/02/indian-jewel.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/8565295095126788241'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/8565295095126788241'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/02/indian-jewel.html' title='Indian Jewel'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-6361480088723721298</id><published>2011-01-12T22:24:00.000-08:00</published><updated>2011-01-14T05:49:27.697-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Live Music'/><category scheme='http://www.blogger.com/atom/ns#' term='Barbeque'/><category scheme='http://www.blogger.com/atom/ns#' term='Cocktails'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>Hard Rock Cafe</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Malé náměstí 142/3, Prague 1  |  +420 224 229 529&lt;br /&gt;&lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=dylan+guitar+hard+rock+prague&amp;amp;fb=1&amp;amp;hq=dylan+guitar+hard+rock&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;cid=0,0,8519605458968604086&amp;amp;ll=50.087478,14.41889&amp;amp;spn=0.007077,0.01929&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.hardrock.com/locations/cafes3/cafe.aspx?locationID=492"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;| &lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://foursquare.com/venue/573571"&gt;foursquare&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;br /&gt;Europe's largest Hard Rock is what you would expect: walls full of memorabilia, televisions showing classic music videos and heaps of American-style food. The Hard Rock's four-story layout is full of memorabilia, but it seems that much of the collection are leftovers that didn't find a home in Hard Rock's other restaurants. One of Dylan's Gibson guitars is a highlight, as well as a black faux fur vest worn by Hendrix. The rest of the gear is second-rate: guitars from has-been hair bands; Bono's jeans; Elvis' bell bottoms. Nevertheless, a short wander around the place is worth it. As a popular hangout for tourists, and with live music two or three nights a week, the Hard Rock crowd is usually bustling but well-behaved.&lt;br /&gt;&lt;br /&gt;The menu is decidedly American -- you'll get good-sized portions and filling, usually decadently unhealthy meals. You're amongst rock stars -- or at least their gear -- so why not indulge? The burgers are good -- not spectacular, not over-the-top gigantic, but tasty -- and can be made with several combinations of cheese and toppings. Other entrées -- chicken, fish, sandwiches and salads are available, but average. The twelve-ounce New York strip won't disappoint, but doesn't stand out compared to other steaks in Prague. Barbeque is hard to find in Prague, and while Hard Rock's ribs may not be able to compete with the best American joints, they are some of the better ribs in Prague. The salads are large; the sandwiches are a nice change from the beef and potatoes, but don't stand out. Side orders will please your taste buds, but not your waistline -- fries, onion rings and coleslaw complement most meals. The "smashed" potatoes are some of the best in Prague. The wings can be quite spicy, but can be rather lean. Don't bother with the wine list -- stick to the beer and cocktails. The cocktails are well-made -- experience has proven them to be stronger than the average drink in town. The staff has been trained to give American levels of service.&lt;br /&gt;&lt;br /&gt;Recommended:&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.5&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 3.5&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: AMEX; Visa, Mastercard.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- &lt;a href="http://czechoutchannel.blogspot.com/2009/04/hard-rock-cafe-prague.html"&gt;Czech Please&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/czech/american-restaurants/hard-rock-cafe-prague/reviews/"&gt;expats.cz&lt;/a&gt;&lt;a href="http://foursquare.com/venue/573571"&gt;&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.nelso.com/cz/place/89523/"&gt;Nelso&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://praguespoon.blogspot.com/2009/12/restaurant-review-hard-rock-cafe.html"&gt;The Prague Spoon&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.co.uk/Restaurant_Review-g274707-d1516182-Reviews-Hard_Rock_Cafe_Prague-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-6361480088723721298?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/6361480088723721298/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/hard-rock-cafe.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6361480088723721298'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6361480088723721298'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/hard-rock-cafe.html' title='Hard Rock Cafe'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-134261835208582410</id><published>2011-01-11T07:56:00.000-08:00</published><updated>2011-01-14T05:50:25.867-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Pasta'/><category scheme='http://www.blogger.com/atom/ns#' term='Fish and Seafood'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>Zelená zahrada</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Šmilovského 12, Prague 2  |  +420 222 518 159&lt;br /&gt;&lt;a href="http://maps.google.cz/maps?q=%C5%A1milovsk%C3%A9ho+12&amp;amp;oe=utf-8&amp;amp;client=firefox-a&amp;amp;ie=UTF8&amp;amp;hl=cs&amp;amp;hq=&amp;amp;hnear=%C5%A0milovsk%C3%A9ho+1427%2F12,+120+00+Praha+2-Vinohrady&amp;amp;t=h&amp;amp;source=embed&amp;amp;f=d&amp;amp;daddr=%C5%A0milovsk%C3%A9ho+1427%2F12,+120+00+Praha+2-Vinohrady&amp;amp;ll=50.070762,14.442853&amp;amp;spn=0.00177,0.004823&amp;amp;z=18"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.zelena-zahrada.eu/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;| &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;a href="http://foursquare.com/venue/7301442"&gt;foursquare&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Tucked away on a quiet street in Vinohrady near Havlíčkovy sady, Zelená zahrada offers casual dining in a modern setting. A modest-sized cocktail bar is convenient for a quiet drink or two. A limited number of beers are on offer -- but this is mainly a cocktail bar. Quality vodka, gin and cognac are available in lieu of a pint. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;The indoor winter garden is  comfortable, but the layout is odd: the fireplace, which should be the  centrepiece, is tucked away in a corner and out of view from most  tables. From the winter garden there are views of the small Japanese koi  pond, as well as the surrounding buildings.&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt; A nice feature in the summer months is the outdoor terrace -- but seating is limited.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;The food is good; simple, well-prepard classic dishes that won't create a seismic shift in Prague dining, but are satisfying nonetheless.&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt; The beef is generally good, but not a speciality. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Traditional pork, lamb and chicken dishes won't disapoint, but won't overwhelm. The twist in the menu is a large selection of Chinese dishes. Given the (real or percieved) poor quality of Chinese in Prague, Zelená zahrada's dishes might be worth your time. The most pleasant surprises on the menu are the salads, which are large and quite good; they can be enough for a light lunch or dinner.  &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Service is good; being a small place and well-staffed, you're able to get attention when you need it. The wine list is reasonable and contains choices from several countries: France, Italy, Spain and the New World.&lt;br /&gt;&lt;br /&gt;For a scaled-down version of Sahara -- in size, elegance and price -- Zelená zahrada is a reasonable choice for Vinohrady diners.&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;br /&gt;Recommended: beef carpaccio with capers; rucola with dried tomatoes, goat cheese and pine nuts; lamb chops with spinach and rosemary potatoes.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- Not Available&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-134261835208582410?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/134261835208582410/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/zelena-zahrada.html#comment-form' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/134261835208582410'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/134261835208582410'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/zelena-zahrada.html' title='Zelená zahrada'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-1100218439990578172</id><published>2011-01-06T01:15:00.000-08:00</published><updated>2011-01-07T00:03:47.231-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Pasta'/><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>Ambiente Pasta Fresca</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Celetná 11, Prague 1  |  +420 224 230 244  | &lt;a href="http://maps.google.com/maps?f=q&amp;amp;source=s_q&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=ambiente+pasta+fesca+prague&amp;amp;sll=37.0625,-95.677068&amp;amp;sspn=35.768112,79.013672&amp;amp;ie=UTF8&amp;amp;hq=ambiente+pasta+fesca&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;ll=50.087217,14.423697&amp;amp;spn=0.003366,0.009645&amp;amp;z=17"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.ambi.cz/ambi_pastafresca_kontakt_eng.php"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;br /&gt;There are a handful of places that deliver an authentic Italian dining experience -- Ambiente group's Pasta Fresca restaurant is one of them. Unlike some of the other Ambiente locations, Pasta Fresca is an ala carte restaurant. The pasta is good and portions are large. The actual selections vary by season; there is always a wide choice: tomato, olive oil or cream-based sauces and plenty of variety in meat, seafood and vegetables for your pasta.  The Pasta Fresca location lives up to Ambiente's reputation for good beef. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Most of the beef is from Argentina, but a handful of Czech-raised cuts are available. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;The value-for-money is good compared to other steakhouses in Prague. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt; Daily lunch specials with a starter, main and dessert, are a good value; you can choose one, two or all three courses. The wine list contains some very good Italian wines -- some come at a price -- but there are a handful of good but inexpensive choices, too. Service is friendly, and can be slow during peak times -- perhaps not the ideal place for a quick meal, but dining at Pasta Fresca is savoured most when you're looking for a satisfyingly slow and casual taste of Italy. Reservations recommended.&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;br /&gt;Recommended: Carpaccio classico; South American Aberdeen Angus; Saltimbocca; Tagliatelle con gli asparagi e prosciutto di praga.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.5&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa; MasterCard.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/czech/italian-restaurants/ristorantepastafresca/reviews/"&gt;expats.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://foursquare.com/venue/942026"&gt;foursquare&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.frommers.com/destinations/prague/D38589.html"&gt;Frommers&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.lonelyplanet.com/czech-republic/prague/restaurants/italian/ambiente-pasta-fresca"&gt;Lonely Planet&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.nelso.com/cz/place/6426/"&gt;Nelsos&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://prague.tv/prague/dining/restaurants-italian/ambiente-pasta-fresca:952"&gt;Prague TV&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1095970-Reviews-Ambiente_Pasta_Fresca-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-1100218439990578172?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/1100218439990578172/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/ambiente-pasta-fresca.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1100218439990578172'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1100218439990578172'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/ambiente-pasta-fresca.html' title='Ambiente Pasta Fresca'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-2578563272259682483</id><published>2011-01-04T01:36:00.000-08:00</published><updated>2011-01-05T03:04:11.209-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Indian'/><title type='text'>Masala - Mánesova</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Mánesova 13, Prague 2  |  +420 222 251 601  | &lt;a href="http://maps.google.cz/maps?f=q&amp;amp;source=s_q&amp;amp;hl=cs&amp;amp;geocode=&amp;amp;q=M%C3%A1nesova+13,+Praha-Praha+2&amp;amp;sll=49.930008,15.369873&amp;amp;sspn=6.358737,13.392334&amp;amp;brcurrent=5,0,0&amp;amp;ie=UTF8&amp;amp;hq=&amp;amp;hnear=M%C3%A1nesova+311%2F13,+120+00+Praha+2-Vinohrady&amp;amp;z=16"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.masala.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Masala has earned a reputation as one of the better Indian restaurants in Vinohrady, if not all of Prague -- and the reputed is well-deserved. The menu contains a good mix of Tandori, Madras, Vindaloo, Korma and other dishes. The vegetarian menu offers a good choice of potato, cheese and bean-based items. The one downside may be the limited number of prawn and fish selections on the menu; depending on the mood of the wait staff and the cook, you may be able to get prawns served with the Korma or Saagwala.&lt;br /&gt;&lt;br /&gt;While the portions may not be large, they are well-made and the amount of spice can be altered to suit your taste buds. If you are hungry, we advise ordering three dishes for two people -- a chance to sample a greater variety of what Masala has to offer. If you want to try a variety of dishes, a large and reasonably-priced (CZK 1200 for two) tasting menu is offered -- prepared for two people, it contains a couple of starters, a selection of Tandori and sauce-based main courses, as well as rice and bread.&lt;br /&gt;&lt;br /&gt;Service is prompt and friendly. With a limited number of tables, the Mánesova location is not suitable for larger groups. (for larger outings, try the Pod Karlovem location)&lt;br /&gt;&lt;br /&gt;Recommended: Tandori platter for two; lamb Korma; Rogan Josh; prawn Vindaloo; onion Bahji.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.5&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 3.5&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/reviews.php?catid=141&amp;amp;id=6894"&gt;expats.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1063583-Reviews-Masala-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.praguepost.com/night-and-day/restaurants/5319-masala-masala.html"&gt;The Prague Post&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://czechoutchannel.blogspot.com/2007/10/masala-indian-restaurant.html"&gt;Czech Please&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-2578563272259682483?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/2578563272259682483/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/masala-manesova.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/2578563272259682483'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/2578563272259682483'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/masala-manesova.html' title='Masala - Mánesova'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-1764370344933408692</id><published>2011-01-02T07:17:00.000-08:00</published><updated>2011-04-21T01:38:46.480-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Fish and Seafood'/><category scheme='http://www.blogger.com/atom/ns#' term='French'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>Bresto</title><content type='html'>&lt;div&gt;&lt;/div&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Štěpánská 31/647, Prague 1  |  +420 222 212 810  | &lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=bar+bresto+prague&amp;amp;fb=1&amp;amp;hq=bar+bresto&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;cid=0,0,14181406533223453570&amp;amp;ll=50.078887,14.424942&amp;amp;spn=0.007078,0.01929&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.bresto.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Designed with the traditional French bistro in mind, Bresto &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;strikes the right balance between dining elegance and laid-back comfort.&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt; A small cafe and bar in front gives way to a larger, more spacious, dining area on the ground floor. Maps of the French wine regions line the walls; tables are situated far enough apart to allow diners a bit of privacy, yet on a busy night the room is crackling with the buzz of conversation.  The small room downstairs is simply laid out -- a series of small two-person tables -- and well-suited for a few drinks with friends.&lt;br /&gt;&lt;br /&gt;The menu contains a selection of meat, fish and game which are well-prepared. While the menu is not extenstive, the quality is high. A small choice of modestly-sized starters are good, but perhaps a bit overpriced. Plates of French and Italilan cheese are available, and usually quite good. Daily specials are on offer -- a reasonably-priced four-course lunch/dinner menu; if you're not in the mood for all courses, each course in the dialy special is individually priced as well.  Unfortunately, Pilsner Urquell is the only beer served on draught; the focus at Bresto is the wine. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;The wine cellar includes New  World wines, but the majority of the wines on offer are from France and  Italy. Wines from some of the more well-known Moravian vineyards are  also availabe. An adequately-stocked bar serves a variety of apéritifs and digestifs, as well as whiskey, congnac and (a limited list of) grappa. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Service is generally good.&lt;br /&gt;&lt;br /&gt;Recommended: beefsteak with mushroom sauce; black risotto with prawns.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.5&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.ie/Restaurant_Review-g274707-d1381348-Reviews-Bresto-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-1764370344933408692?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/1764370344933408692/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/bresto.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1764370344933408692'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1764370344933408692'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2011/01/bresto.html' title='Bresto'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-6669434734308835996</id><published>2010-12-31T21:56:00.000-08:00</published><updated>2011-01-02T21:57:14.956-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Indian'/><category scheme='http://www.blogger.com/atom/ns#' term='Pakistani'/><title type='text'>Dilli Delhi</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;U vodárny 10&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;, Prague 3  |  +420 &lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:trebuchet ms;"&gt;224 255 369&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-family:trebuchet ms;"&gt;  | &lt;a href="http://maps.google.com/maps?f=q&amp;amp;source=s_q&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=U+vod%C3%A1rny+10,+Praha-Praha+2,+%C4%8Cesk%C3%A1+republika&amp;amp;sll=28.592924,77.170429&amp;amp;sspn=0.14741,0.308647&amp;amp;ie=UTF8&amp;amp;hq=&amp;amp;hnear=U+vod%C3%A1rny+10,+101+00+Praha+10,+Czech+Republic&amp;amp;ll=50.076582,14.449484&amp;amp;spn=0.000885,0.002411&amp;amp;t=h&amp;amp;z=19"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.dillidelhi.com/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Visitors  to Dilli Delhi, one of the newest Indian and Pakistani restaurants in  the Vinohrady / Žižkov area, won't be impressed with the restaurant's  decor or service, but the food may make it worthwhile. The small  interior is sparse and lacks warmth and style, but continuous small  improvments are adding some character. While not stylish or trendy, the  focus is on the food. The menu contains several dishes not found in  other local Indian / Pakistani restaurants, in case your taste buds are  in search of something unique.&lt;br /&gt;&lt;br /&gt;A quick and low-priced (CZK 69 -  89) set-lunch menu comes with an entrée, main course, vegetable side and  drink. the quality of the special can be hit-or-miss; some portions may  not be served hot. The à la carte selections are a better option. Most  dishes are quite flavourful and are mild, not spicy-hot. The prawns tend  to be average in size and taste. The lamb is usually good -- the large  Boti Kebab is served on a hot skillet and comes with an ample amount of  lamb, as well as red and yellow peppers, onions and tomatoes. The curry  dishes are more youghurt-based and mild, but very good. Nan bread is  often served fresh out of the oven. The selection of starters is  standard, but nothing is outstanding -- we recommend you concentrate on  the main courses. Shisha is also offered, but the lack of atmosphere in  the restaurant may limit the overall eating/smoking/socialising  experience. Service can be hit or miss, even during slow times. Delivery  to nearby &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Vinohrady and Žižkov&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt; neighbourhoods is free.&lt;br /&gt;&lt;br /&gt;Recommended: Boti kebab; shrimp curry.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 2.5&lt;br /&gt;Drink: 2.0&lt;br /&gt;Service: 1.5&lt;br /&gt;Atmosphere: 2.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: Visa; Ticket; Gastropass.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/czech/prague-restaurants/dillidelhi/reviews/"&gt;expats.cz&lt;/a&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-6669434734308835996?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/6669434734308835996/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/12/dilli-delhi.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6669434734308835996'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6669434734308835996'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/12/dilli-delhi.html' title='Dilli Delhi'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-8365627400871768496</id><published>2010-12-08T06:30:00.000-08:00</published><updated>2010-12-08T14:11:46.582-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Japanese'/><title type='text'>Mr. Sushi</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Malá Štupartská 645/3, Prague 1&lt;/span&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;&lt;a href="http://www.mrsushi.cz/"&gt;&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;+420 725 111 555&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;&lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=mr.+sushi+prague&amp;amp;fb=1&amp;amp;hq=mr.+sushi&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;cid=0,0,6426020313293094304&amp;amp;ei=Gtb_TPbHBoy08QPb4IiNCw&amp;amp;oi=local_result&amp;amp;ved=0CCIQnwIwAQ&amp;amp;ll=50.088855,14.424534&amp;amp;spn=0.007076,0.01929&amp;amp;t=h&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.mrsushi.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Located in the heart of Prague, Mr. Sushi offers quality sushi in a stylish and comfortable atmosphere. The interior is very modern and clean; small in size -- only 6 tables in the main dining area -- it is a quiet and subdued setting. The seafood is fresh -- perhaps some of the best in Prague, as sushi bars go -- and the menu offers a wide selection of Tempura, Sashimi, Maki and Nigiri. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Some beef specialities are also served. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Presentation matches the quality. There is a good selection of soups, rangning from the very mild seaweed soup to spicier selections like the Tom Yam soup; other starters (salads, skewers) are also available. The larger Sushi set menus offer a good selection of various types of sushi and contain anywhere from . Several Japanese beers (Sapporo, Kirin, Asahi) are served by the bottle. There is a selection of good -- but overpriced -- Chinese and Japanese teas. The small downstairs area contains a traditional (i.e. low dining table) Japanese room, for those who want a more authentic experience. Given the limited seating, dinner reservations are recommended, even during the week. Prices are reasonable with other above-average sushi restaurants in the city. Mr. Sushi also offers home/office delivery via &lt;a href="http://www.sushigo.cz/"&gt;SushiGo&lt;/a&gt;, and a ten percent discount for online orders.&lt;br /&gt;&lt;br /&gt;Recommended: California sezame; California tobikko gold.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.5&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 3.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.nelso.com/cz/place/42266/"&gt;Nelso&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.travbuddy.com/Mr-Sushi-v324474"&gt;TravBuddy&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1799363-Reviews-Mr_Sushi-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-8365627400871768496?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/8365627400871768496/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/12/mr-sushi.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/8365627400871768496'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/8365627400871768496'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/12/mr-sushi.html' title='Mr. Sushi'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-4723025690079876779</id><published>2010-11-25T02:48:00.001-08:00</published><updated>2010-12-08T14:35:25.160-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Japanese'/><title type='text'>Makakiko Asia &amp; Sushi Restaurant</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Palladium Shoping Centre - Náměstí Republiky 1, Prague 1 &lt;br /&gt;+420 225 771 888&lt;br /&gt;&lt;a href="http://maps.google.com/maps?f=q&amp;amp;source=s_q&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=Makakiko,+Prague,+Czech+Republic&amp;amp;sll=50.089957,14.428718&amp;amp;sspn=0.007076,0.01929&amp;amp;ie=UTF8&amp;amp;hq=Makakiko,&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;ll=50.090438,14.428718&amp;amp;spn=0.006732,0.01929&amp;amp;t=h&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.makakiko.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Affordable no-frills sushi in the centre of Prague. While the quality of the food is average-to-good, the lunch and dinner all-you-can eat running sushi is good value-for-money, and is quite popular -- even during weekday evenings it can be difficult to get a table. There are a wide variety of mixed plates with an assortment of maki, sashimi, rice and soup. The kimchee is fresh, but quite mild. Stella is served on draught.&lt;br /&gt;&lt;br /&gt;Recommended: running sushi (all-you-can-eat); California roll.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 2.5&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://czechoutchannel.blogspot.com/2008/02/makakiko-asia-sushi-restaurant.html"&gt;Czech Please&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.nelso.com/cz/place/7718/"&gt;Nelso&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/ShowUserReviews-g274707-d1106544-r64080339-Makakiko-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-4723025690079876779?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/4723025690079876779/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/11/makakiko-asia-sushi-restaurant.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4723025690079876779'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4723025690079876779'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/11/makakiko-asia-sushi-restaurant.html' title='Makakiko Asia &amp; Sushi Restaurant'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-628758457392588548</id><published>2010-11-15T07:36:00.000-08:00</published><updated>2010-11-15T07:36:00.416-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><title type='text'>Pizzeria Carllino</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Thámova 26, Prague 8  |  +420 222 311 522  | &lt;a href="http://maps.google.com/maps?f=q&amp;amp;source=s_q&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=Th%C3%A1mova+26,+Praha-Praha+8,+%C4%8Cesk%C3%A1+republika&amp;amp;sll=37.0625,-95.677068&amp;amp;sspn=35.768112,79.013672&amp;amp;ie=UTF8&amp;amp;hq=&amp;amp;hnear=Th%C3%A1mova+117%2F26,+186+00+Praha+8-Karl%C3%ADn,+Czech+Republic&amp;amp;ll=50.09334,14.452118&amp;amp;spn=0.001769,0.004823&amp;amp;z=18&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.carllino.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;One of the better pizza crusts in Prague: thin, but strong enough to pick up, and tasty. A good selection of pizza toppings to choose from, and some interesting combinations: the Mesina, with bacon, red onions, mushrooms, corn; the Popay, with bacon, spinach leaves, red onion, garlic; and the salmon and spinach pizza, with a cream sauce. The pasta is also well-made -- standard fare, but a good selection of noodles to choose from. The beef is better than what you'd expect in a place that specialises in pizza and pasta. The inside dining area can be a bit smoky at times. A terrace in front of the restaurant is ideal on a warm day. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;The wine list is adequate, but not spectacular: mostly Czech wines, but a handful of Italian choices. &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Krušovice -- both light and dark -- is served on draught. One warning: service can be dreadful on the worst of nights. Carllino also offers free delivery (within 5km of the restaurant).&lt;br /&gt;&lt;br /&gt;Recommended: Gnocchi al funghi porcini; pizza salmone e spinaci; pizza Valpolicella&lt;/span&gt;.      &lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 1.5&lt;br /&gt;Atmosphere: 2.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1892543-Reviews-Pizzeria_Carllino-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-628758457392588548?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/628758457392588548/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/11/pizzeria-carllino.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/628758457392588548'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/628758457392588548'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/11/pizzeria-carllino.html' title='Pizzeria Carllino'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-4212395773238695473</id><published>2010-11-14T23:59:00.000-08:00</published><updated>2010-11-14T23:59:00.633-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Japanese'/><title type='text'>Millhouse Sushi - Slovansky Dum</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Slovanský dům - Na Příkopě 22, Prague 1  |  +420 777 910 453  | &lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=millhouse+prague&amp;amp;fb=1&amp;amp;hq=millhouse&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;ei=L2LeTMHdF5Hvsga_y9TACw&amp;amp;ved=0CAQQtgMwAA&amp;amp;ll=50.089034,14.429898&amp;amp;spn=0.014153,0.038581&amp;amp;z=15"&gt;Map&lt;/a&gt;  | &lt;/span&gt;&lt;/span&gt;&lt;a href="http://www.millhouse-sushi.cz/"&gt;Website&lt;/a&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Conveniently tucked away in the courtyard behind the &lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Slovanský dům shopping centre, Millhouse offers the standard selection of freshly-made sushi. While nothing stands out as extraordinary (in a city full of ordinary sushi), the food is well-prepared, with no surprises.&lt;/span&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt; There are a few outdoor tables -- a nice retreat from the busy city centre streets. Service is generally good. Not the largest selection of Asian beers and spirits, but enough to satisfy the casual diner.&lt;br /&gt;&lt;br /&gt;Recommended: California Special rolls.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;a href="http://www.expats.cz/prague/czech/prague-restaurants/millhouse/reviews/"&gt;&lt;/a&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;- &lt;a href="http://www.prague-life.com/eat/restaurants_details/145-Millhouse_Sushi"&gt;Prague-Life.com&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;- &lt;a href="http://www.tripadvisor.co.uk/Restaurant_Review-g274707-d1108502-Reviews-Millhouse_Sushi-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;a href="http://www.prague-life.com/eat/restaurants_details/145-Millhouse_Sushi"&gt;&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;- &lt;a href="http://www.expats.cz/prague/czech/prague-restaurants/millhouse/reviews/"&gt;user reviews on expats.cz&lt;/a&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-4212395773238695473?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/4212395773238695473/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/11/millhouse-sushi-slovansky-dum.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4212395773238695473'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4212395773238695473'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/11/millhouse-sushi-slovansky-dum.html' title='Millhouse Sushi - Slovansky Dum'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-9099996406944819931</id><published>2010-10-30T02:32:00.001-07:00</published><updated>2010-10-31T02:35:20.340-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><category scheme='http://www.blogger.com/atom/ns#' term='Czech'/><title type='text'>Charleston</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Křižíkova 55, Prague 8  |  +420 222 322 098  | Map  |  &lt;a href="http://www.charlestonrestaurant.cz/index2.htm"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;With an eclectic interior including posters of 1930s/1940s movies stars, antiques, and knick-knacks you might find in your grandparent's cellar, and a cavernous downstairs dining area, Charleston might seem a bit off-beat -- and it is. Open since the early nineties, for locals it is one of the more popular places in Karlín. Charleston's popularity may have more to do with the lack of good dining options in Karlín more than anything else, but there is no doubt it is a unique dining experience. The restaurant has a very large (maybe too large) menu that includes beef and chicken served in the typical Czech fashion (read: bland; with creamy sauces) as well as fish and pasta. There are no house specialities, but most meals are served with enough care that while you may be mildly disappointed, you won't end up with a disaster. While the food is average, the atmosphere is usually good; the place is full most nights and there is nightly live music -- often piano music that hums quietly in the background. Service is polite, but can be hit or miss; they are usually understaffed given the size of the place. You don't just drop in to Charleston for a quick meal -- and that's the point. The place lends itslef to long, liesurely dinners with a bit of candlelight and innocuous music -- cozy to some, romantic to others. The wine list is respectable, including the Moravian selections. Light and dark bear served on draught. Desserts are often a pleasant surprise and may be the highlight of your dining experience here. Prices are generally good for an off-the-beaten-path place. Charleston does a good lunch business given it's proximity to local offices, but you should be able to find a lunchtime table. Because it is popular with the local crowd, dinner reservations are recommended. A summer garden and streetside terrace are open when the weather permits.&lt;br /&gt;&lt;br /&gt;Recommended: chicken with mozzerella and asparagus; beefsteak with pepper sauce.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 2.5&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 2.0&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.spottedbylocals.com/prague/charleston/"&gt;Spotted by Locals&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com.sg/Restaurant_Review-g274707-d787792-Reviews-Charleston-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-9099996406944819931?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/9099996406944819931/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/10/charleston.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/9099996406944819931'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/9099996406944819931'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/10/charleston.html' title='Charleston'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-5261064914220855596</id><published>2010-09-23T21:30:00.000-07:00</published><updated>2010-12-06T06:15:04.673-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='French'/><title type='text'>Brasserie La Gare a Boutiques Gourmandes</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span&gt;V Celnici 3, Prague 1  |  +420 222 313 712  | &lt;a href="http://maps.google.com/maps?f=q&amp;amp;source=s_q&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=V+celnici+3,+Praha,+%C4%8Cesk%C3%A1+republika&amp;amp;sll=37.0625,-95.677068&amp;amp;sspn=35.768112,48.603516&amp;amp;ie=UTF8&amp;amp;hq=&amp;amp;hnear=V+celnici+1038%2F3,+110+00+Praha+1-Nov%C3%A9+M%C4%9Bsto,+Czech+Republic&amp;amp;z=16"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.lagare.cz/index.php?ln=EN"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;With a bright and open interior, high ceilings and large windows, La Gare's menu consists mainly of cuisine from northern France, including a good selection of shellfish, beef and chicken. The menu also includes a handful of salads, omelettes and quiches. Meals are well-prepared and well-presented. Mussels are served in-season. Service can sometimes be understaffed, given the size of the restaurant. La Gare is busy most evenings and has a lively but casual atmosphere. The wine list includes French, Czech and New World choices in all price ranges.&lt;/span&gt;&lt;span style="font-size:100%;"&gt; Stella Artois is served on draught.&lt;/span&gt;&lt;span style="font-size:100%;"&gt; There is also a La Gare bakery and delicatesen (open 8:00 to 22:00) next to the restaurant, which has a good selection of wines.&lt;br /&gt;&lt;br /&gt;Recommended: Beef bourguignon; andouillette; Omelette au Munster.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;Food: 3.5&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;Accepted: AMEX; Visa; Mastercard.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- not available&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-5261064914220855596?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/5261064914220855596/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/09/brasserie-la-gare-boutiques-gourmandes.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/5261064914220855596'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/5261064914220855596'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/09/brasserie-la-gare-boutiques-gourmandes.html' title='Brasserie La Gare a Boutiques Gourmandes'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-1096594688169750288</id><published>2010-09-16T21:26:00.000-07:00</published><updated>2010-09-23T00:14:22.932-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Korean'/><title type='text'>Sami Grill and Sushi</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span&gt;Anny Letenské 5, Prague 2  |  +420 777 659 580  | &lt;a href="http://maps.google.com/maps?f=q&amp;amp;source=embed&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=Anny+Letensk%C3%A9+1235%2F5+Praha+2&amp;amp;sll=50.096798,14.420929&amp;amp;sspn=0.45986,0.883026&amp;amp;ie=UTF8&amp;amp;hq=&amp;amp;hnear=Anny+Letensk%C3%A9+1235%2F5,+120+00+Praha+2-Vinohrady,+Czech+Republic&amp;amp;ll=50.080525,14.439039&amp;amp;spn=0.014155,0.038581&amp;amp;z=15&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.samigrill.com/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;A small, family-run Korean restaurant which serves the main traditional dishes, including Bulgogi, Bibimbap and soups and stews. The interior is well-kept, modern and simple, and has a larger room which can accomodate a larger group of 12-14 people. The Bulgogi Set menu is large and is one of the better values in Prague. If you're having the multiple-course set menu, be prepared for a longer meal, as the courses are served one at a time. Each set offers a starter -- kimchi, soup, kimchi pancakes or sometimes all three -- a main course of meat and vegetables, noodles and rice; finished with a small dessert of fruit or ice cream. Portions tend to be large. Sami also offers reasonably priced (and smaller sized) on-the-go lunch selections. A limited selection of sushi is available. Draught Krušovice is served; Heineken and Asahi are served by the bottle. A good selection of Korean and Japanese sake is available, at various prices. Korean Soju is also served. Note: the restaurant is closed on Mondays.&lt;br /&gt;&lt;br /&gt;Recommended: Bulgogi Set; &lt;/span&gt;&lt;span class="field-content"&gt;kimchi pancakes; Japche noodles; Kimchi-jjigae and rice&lt;/span&gt;.&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;Food: 3.5&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: y&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;Accepted: AMEX; Visa; Mastercard.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://czechoutchannel.blogspot.com/2009/03/sami-grill.html"&gt;Brewsta&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.nelso.com/cz/place/147669/"&gt;Nelso&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-1096594688169750288?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/1096594688169750288/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/09/sami.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1096594688169750288'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1096594688169750288'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/09/sami.html' title='Sami Grill and Sushi'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-1815885181258515249</id><published>2010-09-15T13:50:00.000-07:00</published><updated>2010-09-15T13:50:00.808-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><title type='text'>Green Tomato</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Jindřišská 18, Prague 1  |   +420 224 232 271  | &lt;a href="http://maps.google.com/maps?hl=en&amp;amp;q=green+tomato+prague&amp;amp;ie=UTF8&amp;amp;hq=green+tomato&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;ll=50.085868,14.428697&amp;amp;spn=0.014154,0.038581&amp;amp;z=15&amp;amp;iwloc=A&amp;amp;cid=13661528187403313354"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.greentomato.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;span style="font-family: trebuchet ms;"&gt;A good selection of well-made pizzas, including a handful of vegetarian offerings. Pasta dishes are modest in size but prepared well. The beef and chicken entrées are not out of the ordinary. &lt;/span&gt;&lt;/span&gt;&lt;span style="font-family: trebuchet ms;font-size:100%;" &gt;A quirky interior, with red walls, an eclectic mix collection of unexceptional oil paintings and old, sometimes comfortable, divans.&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-family: trebuchet ms;"&gt; Being a small place, service is generally good. A limited wine list that includes selections from Italy and the Czech Republic.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Recommended: pizza Mexicana; pizza with spinach; pasta primavera; gnocci with spinach and ricotta.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating  &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted:  AMEX; Visa; cash only.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;-&lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1156472-Reviews-Green_Tomato-Prague_Bohemia.html"&gt;TripAdvisor &lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-1815885181258515249?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/1815885181258515249/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/09/green-tomato.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1815885181258515249'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1815885181258515249'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/09/green-tomato.html' title='Green Tomato'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-5066647747411264104</id><published>2010-07-05T23:45:00.000-07:00</published><updated>2011-07-06T00:04:21.284-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Bars'/><title type='text'>Scarface</title><content type='html'>&lt;span style="font-family:trebuchet ms;"&gt;Korunní 24 , Prague 2 | +420 608 239 139&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;&lt;a href="http://maps.google.com/maps?q=korunni+24+prague&amp;amp;hl=en&amp;amp;ll=50.075086,14.441679&amp;amp;spn=0.009103,0.022724&amp;amp;sll=50.075775,14.441614&amp;amp;sspn=0.008758,0.022724&amp;amp;z=16"&gt;Map&lt;/a&gt; | Website | Twitter | Facebook | &lt;a href="https://foursquare.com/venue/16346105"&gt;foursquare&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Small unpretentious bar, usually full of locals. DJ working most weekends. No dance floor, so the music is more for chilling out. Good drinks, decent service.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Our Rating (5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Food: n/a&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Drink:&lt;/span&gt; 3.0&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Service: 3.0&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Atmosphere: 3.0&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Accepted: cash only.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:trebuchet ms;"&gt;- not available&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-5066647747411264104?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/5066647747411264104/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/07/scarface.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/5066647747411264104'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/5066647747411264104'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/07/scarface.html' title='Scarface'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-3872945710219710959</id><published>2010-05-19T01:35:00.000-07:00</published><updated>2010-08-18T14:36:20.401-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Czech'/><title type='text'>U Sádlů - Balbínova</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Balbínova 22, Prague 2  |   +420 222 252 411  | &lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=u+sadlu+restaurant+prague&amp;amp;fb=1&amp;amp;hq=u+sadlu+restaurant&amp;amp;hnear=prague&amp;amp;view=map&amp;amp;cid=10086378703425621188&amp;amp;iwloc=A&amp;amp;ved=0CEwQpQY&amp;amp;sa=X&amp;amp;ei=iO_JS7LRK5Kr_AajiYGfAQ"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.usadlu.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;U Sádlů offers all of the dishes -- pork knee, roasted duck, &lt;span style="font-style: italic;"&gt;svíčková &lt;/span&gt;and&lt;span style="font-style: italic;"&gt; knedlíky&lt;/span&gt;&lt;span&gt; as well as the large tables and uncomfortable oak chairs -- that you expect &lt;/span&gt;in a "traditional" Czech restaurant. The twist here is U Sádlů's interior: the vaulted arches, swords and suits of armour give it a kitschy but comfortable medieval atmosphere. Nevertheless, when the place is full of people, you will forget about the decor and focus more on the food, the beer and the conversation. While often frequented by foreigners, there are usually enough locals around to give U Sádlů credibility. Portions are generous. The service is good. Budvar is served on draught.&lt;br /&gt;&lt;br /&gt;Recommended: Čabajka sausage; garlic soup; "Royal Dish" (pork, duck, smoked meats).&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating  &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted:  AMEX; Visa; Mastercard; Euro card; Sodexhopass (Gastropass), Ticket restaurant.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.concierge.com/video/europe/prague"&gt;concierge.com&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-3872945710219710959?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/3872945710219710959/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/05/u-sadlu-balbinova.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3872945710219710959'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3872945710219710959'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/05/u-sadlu-balbinova.html' title='U Sádlů - Balbínova'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-258540401224147285</id><published>2010-05-12T09:38:00.000-07:00</published><updated>2011-05-09T08:37:42.513-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Thai'/><title type='text'>Lemon Leaf</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Myslíkova 14, Prague 2  |   +420 224 919 056  | &lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=Lemon+Leaf&amp;amp;fb=1&amp;amp;hq=lemon+leaf&amp;amp;hnear=prague&amp;amp;cid=5459352058678542665&amp;amp;ei=mZnrS63WGpaQmwPis5jiBw&amp;amp;ved=0CBMQnwIwAA&amp;amp;ll=50.078253,14.416573&amp;amp;spn=0.007078,0.01929&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.lemon.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Thai cuisine in a casual atmosphere. Lemon Leaf lacks the forced ambiance of some other Thai restaurants in Prague and instead offers well-made meals at relatively reasonable prices.  The interior is light, simple and comfortable. A nice selection of soups for all types of taste buds, but the menu has a limited number of beef entrées. Most meals tend to be more sweet (peanut, lime, ginger) rather than spicy (chili), but they will adjust the spiciness if requested. A reasonable selection of beers, including Hoegaarden and Kozel. The wine list is respectable, with a selection of local Czech, Old and New World wines, as well as a handful of Thai wines. Service is usually good, but expect an ocassional lack of attention. They offer a discount for evening take-away orders.&lt;br /&gt;&lt;br /&gt;Recommended: carrot cream soup with fresh ginger; Kang phed; Panang.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating  &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted:  AMEX; Visa; Diners Club; Sodexho; Ticket Restaurant.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://czechoutchannel.blogspot.com/2008/03/lemon-leaf.html"&gt;Czech Please&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.spottedbylocals.com/prague/lemon-leaf/"&gt;Spotted By Locals&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d781702-Reviews-Lemon_Leaf-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-258540401224147285?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/258540401224147285/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/lemon-leaf.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/258540401224147285'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/258540401224147285'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/lemon-leaf.html' title='Lemon Leaf'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-864538624677470072</id><published>2010-04-21T22:40:00.001-07:00</published><updated>2010-04-21T23:02:12.021-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Thai'/><title type='text'>Noi</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Újezd 19, Prague 1  |   +420 257 311 411  | &lt;a href="http://maps.google.com/maps?hl=en&amp;amp;rlz=1G1GGLQ_ENZZ300&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;q=noi+prague&amp;amp;fb=1&amp;amp;hq=noi&amp;amp;hnear=prague&amp;amp;cid=0,0,1079072517029343497&amp;amp;ei=QeHPS-ebOY78Oez1zdIL&amp;amp;sa=X&amp;amp;oi=local_result&amp;amp;ct=image&amp;amp;resnum=1&amp;amp;ved=0CAcQnwIwAA"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.noirestaurant.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Asian cuisine served in a hip, stylish setting. The menu, while not extensive, has several pork / chicken / beef entrées, including a few traditional dishes. Most dishes lack the spice you would expect, or want, in Thai cuisine; subtract two chili peppers from any rating on the menu, and be sure to ask for extra spice if you want it in your meal. Only Stella Artois is served on draught. On most nights a DJ spins a mix of chill-out music. While the tables inside are often situated very close to each other,the outdoor garden is spacious and quiet. The service usually leaves a bit to be desired.&lt;br /&gt;&lt;br /&gt;Recommended: Kang Khew Wan Neur; Kai Phad Khing.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating  &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 2.0&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted:  AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://prague.tv/articles/dining/noi"&gt;Brewsta&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/article/restaurant-reviews/restaurant-review-noi/"&gt;expats.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.fodors.com/world/europe/czech-republic/prague/review-462419.html"&gt;Fodor's&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1149537-Reviews-NOI_The_Art_of_Taste-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-864538624677470072?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/864538624677470072/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/04/noi.html#comment-form' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/864538624677470072'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/864538624677470072'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/04/noi.html' title='Noi'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-6396526749552244494</id><published>2010-02-24T09:59:00.000-08:00</published><updated>2010-02-24T10:15:11.321-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><title type='text'>Pepe Nero</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Bílkova 132/4, Prague 1   |   +420 222 315 543  | &lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;q=pepe+nero+prague&amp;amp;ie=UTF8&amp;amp;hq=pepe+nero&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;ll=50.092916,14.419255&amp;amp;spn=0.00709,0.011995&amp;amp;z=16&amp;amp;iwloc=A&amp;amp;cid=787339041676790951"&gt;Map&lt;/a&gt;   |  &lt;a href="http://www.pepe-nero.net/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Selected as the best pizza  in Prague by &lt;a href="http://www.thepraguepost.com/articles/2008/02/27/and-the-winner-is.php"&gt;The   Prague Post&lt;/a&gt;, Pepe Nero's interior is light, open and very casual.&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt; The tomato base is more sweet  than spicy, and while the pizzas are not overloaded with ingredients,  they are tasty. The &lt;span style="font-style: italic;"&gt;antipasti &lt;/span&gt;include  all of the Italian classics, and far outclass what you normally get in a  Prague pizzeria. Prices are higher than the average pizzeria: between  CZK 250 and CZK 270 for most pizzas; pasta is similarly priced. Two  large televisions usually show the latest Italian football match.&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt; A large no-smoking section  is  ideal for families.&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;  Unfortunately, only Pilser Urquell and Kozel are served on tap. Pepe Nero is quite popular with the local Italian expatriate community, and you'll find that the restaurant can be quite empty and lacking in atmosphere at seven or eight in the evening (even on the weekends) but quite lively around nine or ten, or later.&lt;br /&gt;&lt;br /&gt;Recommended:  pizza Alla Piero; pizza Pepe Nero.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating  &lt;/span&gt;(4 =  excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted:  AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other  Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/article/restaurant-reviews/review-pepe-nero-restaurant/"&gt;expats.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.nelso.com/cz/place/6422/"&gt;Nelso&lt;/a&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-6396526749552244494?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/6396526749552244494/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/02/pepe-nero.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6396526749552244494'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6396526749552244494'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/02/pepe-nero.html' title='Pepe Nero'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-1476242893941435786</id><published>2010-02-15T12:51:00.000-08:00</published><updated>2010-02-20T00:56:19.462-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Breweries and Beer Halls'/><category scheme='http://www.blogger.com/atom/ns#' term='Czech'/><title type='text'>Pivovarský Dům‎</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Lípová 15, Prague 2  |  +420 296 216 666  | &lt;a href="http://maps.google.com/maps?q=Pivovarsk%C3%BD+D%C5%AFm&amp;amp;hl=en&amp;amp;cd=1&amp;amp;ei=jCZSS_iwFJeRsgaZpbGbDQ&amp;amp;sll=50.077331,14.428632&amp;amp;sspn=0.007092,0.011694&amp;amp;ie=UTF8&amp;amp;view=map&amp;amp;cid=6632028540745327801&amp;amp;ved=0CCIQpQY&amp;amp;hq=pivovar+jecna&amp;amp;hnear=&amp;amp;ll=50.07857,14.425049&amp;amp;spn=0.02699,0.046778&amp;amp;z=14&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.gastroinfo.cz/pivodum/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Always a diverse selection of specialty beers made with herbs, fruits or nuts, along with the standard light, amber and dark beers, brewed on location. You won't find these beers sold in retail stores -- the brewery is the only place to get them. The food is good, but not great -- all of the traditional Czech favourites: pork and dumplings; potato soup; duck breast and cabbage. Your taste buds will enjoy the beer sampler, six small samples of the beers being brewed. Some are better than others, but all are worth a taste. While the crowd tends to be foreigners on holiday, the atmosphere is lively and friendly. The understaffed service team works quite hard to keep people happy. The brewery accomodates large groups: but it's best to make a reservation in advance for a group larger than 4. Set menus are available -- and recommended for large groups to ensure prompot service. Or if you're not hungry, simply sample a few small glasses of beer at the bar and watch the crowd.&lt;br /&gt;&lt;br /&gt;Recommended: beer sampler (in particular: sour cherry beer; nettle beer; dark lager); potato dumplings stuffed with smoked pork and sauerkraut; Bohemia Platter (roast and smoked pork, sauerkraut, red cabbage)&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 3.5&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa; Diners' Club; Ticket Restaurant.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.beerintheevening.com/pubs/s/14/14587/Pivovarsky_dum/Prague"&gt;Beer in the Evening&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.igougo.com/dining-reviews-b116977-Prague-Restaurace_Pivovarsky_Dum.html"&gt;IgoUgo&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.prague-life.com/drink/pubs_cafes_details/14-Pivovarsky_dum"&gt;Prague-Life.com&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d694859-Reviews-Pivovarsky_Dum-Prague_Bohemia.html"&gt;Trip Advisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-1476242893941435786?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/1476242893941435786/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/02/pivovarsky-dum.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1476242893941435786'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1476242893941435786'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/02/pivovarsky-dum.html' title='Pivovarský Dům‎'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-7161403175549807122</id><published>2010-02-13T10:13:00.000-08:00</published><updated>2010-02-14T01:06:51.733-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Mexican'/><title type='text'>Mezcal</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;&lt;span class="blsp-spelling-error" id="SPELLING_ERROR_0"&gt;Jugoslávská&lt;/span&gt; 599/18, Prague 2  |  +420 224 250 559  | &lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;ie=UTF8&amp;amp;q=Mezcal&amp;amp;fb=1&amp;amp;hq=mezcal&amp;amp;hnear=prague&amp;amp;cid=15793602494402932487&amp;amp;ei=VbB3S7PMMZXymwOsnpHBCQ&amp;amp;ved=0CAgQnwIwAA&amp;amp;ll=50.076821,14.43434&amp;amp;spn=0.007092,0.011845&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.blogger.com/www.mezcal-restaurant.cz"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;A standard selection of Mexican dishes. Portions are generous, but not very spicy. Most entrées lack the touch of cheese or salsa that you expect from authentic Mexican food. Worth a try are the enchiladas served with a variety of salsas. Service is hit or miss. Not a large choice of vegetarian dishes. Avoid the nachos -- they are nothing more than chips served with processed cheese and guacamole. The outdoor garden is very nice in the summer, but the places lacks atmosphere during the winter months.&lt;br /&gt;&lt;br /&gt;Recommended: chicken enchiladas.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 2.5&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_1"&gt;&lt;/span&gt;Visa; cash.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.ie/Restaurant_Review-g274707-d1198596-Reviews-Mezcal-Prague_Bohemia.html"&gt;Trip Advisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-7161403175549807122?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/7161403175549807122/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/02/mezcal.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/7161403175549807122'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/7161403175549807122'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/02/mezcal.html' title='Mezcal'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-3101798588190823802</id><published>2010-02-10T10:27:00.002-08:00</published><updated>2010-02-11T08:31:11.356-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Balkan'/><title type='text'>Luka Lu</title><content type='html'>Újezd 33, Prague 1 | +420 257 212 388 | &lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;ie=UTF8&amp;amp;q=Luka+Lu&amp;amp;fb=1&amp;amp;hq=luka+lu&amp;amp;hnear=prague&amp;amp;cid=8295444322796384321&amp;amp;ei=HSp0S5q5JYmangPazLmvCQ&amp;amp;ved=0CAgQnwIwAA&amp;amp;ll=50.084752,14.404192&amp;amp;spn=0.007091,0.01929&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt; | &lt;a href="http://lukalu.cz/"&gt;Website&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;A casual and upbeat atmosphere, including cages of song birds. The restaurant has several small rooms with traditional Balkan furniture.  The menu contains Serbian mainstays like &lt;span style="font-style: italic;"&gt;ćevapčići&lt;/span&gt; and &lt;span style="font-style: italic;"&gt;pljeskavica&lt;/span&gt;, as well as pork, fish and lamb dishes, and an ecclectic selection of pastas and salads. Portions are large, and with focus on meat and potatoes, it is best to come to Luka Lu with a big appetite. The service is friendly and sometimes overbearing, but can also be a bit slow. The Czech 'Master' dark beer is served on tap, as well as Pilsner.&lt;br /&gt;&lt;br /&gt;Recommended: ćevapčići; pljeskavica; "Orač" combination.&lt;br /&gt;&lt;br /&gt;Our Rating (4 = excellent, 1 = poor):&lt;br /&gt;Food: 2.5&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;Accepted: Visa.&lt;br /&gt;&lt;br /&gt;Other Reviews&lt;br /&gt;- &lt;a href="http://www.nelso.com/cz/place/7685/"&gt;Nelso&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://travel.nytimes.com/travel/guides/europe/czech-republic/prague/75072/luka-lu/restaurant-detail.html"&gt;The New York Times&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://praguespoon.blogspot.com/2008/10/restaurant-review-luka-lu.html"&gt;The Prague Spoon&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-3101798588190823802?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/3101798588190823802/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/02/luka-lu.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3101798588190823802'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3101798588190823802'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/02/luka-lu.html' title='Luka Lu'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-2183328998482466226</id><published>2010-02-05T23:59:00.000-08:00</published><updated>2010-02-05T23:59:00.316-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Cocktails'/><title type='text'>Bar and Books - Mánesova</title><content type='html'>Mánesova 64&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;, Prague 2  |  +420 222 724 581  | &lt;a href="http://maps.google.com/maps?f=q&amp;amp;source=s_q&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=M%C3%A1nesova+64,+Prague&amp;amp;sll=50.088833,14.423871&amp;amp;sspn=0.004874,0.00912&amp;amp;ie=UTF8&amp;amp;s=AARTsJr5LX_M2GXP68lwVJbFP2YH8vJjjw&amp;amp;view=map&amp;amp;hq=&amp;amp;hnear=M%C3%A1nesova+1525%2F64,+120+00+Praha+2-Vinohrady,+Czech+Republic&amp;amp;z=16"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.barandbooks.cz/manesova/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;The second Bar and Books to open in Prague, the Vinohrady location offers the same selection of drinks and cigars, as well as a pool table in the back room.  The decor follows the standard B&amp;amp;B rules: James Bond films on the televison; a well-stocked bar and humidor; and an eclectic set of framed pictures of chimpanzees dressed as humans. While not large, it is usually not full, so you can usually find a table. However, the lack of people in the bar, as well as wide spaces in the front room give it a very empty feeling. Cocktails are well-prepared and the wine list is respectable. Drinks prices are similar to those you'll find in the bars in the city centre. The bar hosts a small poker tournament every Thursday night.&lt;br /&gt;&lt;br /&gt;Recommended: not available.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 2.0&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa; cash only.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- not available&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-2183328998482466226?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/2183328998482466226/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/02/bar-and-books-manesova.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/2183328998482466226'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/2183328998482466226'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/02/bar-and-books-manesova.html' title='Bar and Books - Mánesova'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-6021865247427324571</id><published>2010-02-03T03:50:00.000-08:00</published><updated>2010-02-03T08:46:19.566-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Mediterranean'/><category scheme='http://www.blogger.com/atom/ns#' term='Cocktails'/><title type='text'>Radost FX</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Bělehradská 234/120, Prague 2  |  +420 &lt;/span&gt;&lt;/span&gt;&lt;span dir="ltr" class="nw"&gt;&lt;span class="tel"&gt;224 254 776&lt;/span&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;  | &lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;ie=UTF8&amp;amp;q=radost+fx&amp;amp;fb=1&amp;amp;hq=radost+fx&amp;amp;hnear=Praha,+%C4%8Cesko&amp;amp;cid=0,0,8152018881507782891&amp;amp;ei=OJlpS5y6Oov4mgOnv8TDBg&amp;amp;ved=0CAgQnwIwAA&amp;amp;ll=50.077978,14.432344&amp;amp;spn=0.007092,0.01929&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.radostfx.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;One of the more hip, low-fi places in Prague, Radost FX offers a more traditional cafe setting in front, and a more relaxed lounge, complete with sofas and low tables, in back. The club downstairs offers DJs several nights a week. Radost FX caters mostly to a younger crowd; you'll find more tatoos and piercings than business suits. Drinks are reasonably priced; beer comes only in bottles. The menu offers a mix of salads, pastas and ethnic Mediterranean dishes, and a brunch menu on the weekends. There is usually good music playing, ranging from House re-mixed Pop or Soul. Smoking is &lt;span style="font-style: italic;"&gt;de rigueur&lt;/span&gt;; avoid the back lounge if your nose is senstitive.&lt;br /&gt;&lt;br /&gt;Recommended: nachos, sausages and mash.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 2.0&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: Visa; cash.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/ShowUserReviews-g274707-d1091206-r48741165-RADOST_FX_CAFE-Prague_Bohemia.html"&gt;tripadvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-6021865247427324571?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/6021865247427324571/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/02/radost-fx.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6021865247427324571'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6021865247427324571'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/02/radost-fx.html' title='Radost FX'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-4985332786941091938</id><published>2010-02-02T02:44:00.000-08:00</published><updated>2010-02-02T10:53:15.607-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Mexican'/><title type='text'>Café Fiesta</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Václavkova 176/2, Prague 6  |  +420 224 324 448  | &lt;a href="http://maps.google.com/maps?source=s_q&amp;amp;hl=en&amp;amp;geocode=&amp;amp;q=V%C3%A1clavkova+176%2F2&amp;amp;sll=37.0625,-95.677068&amp;amp;sspn=35.821085,47.900391&amp;amp;ie=UTF8&amp;amp;hq=V%C3%A1clavkova+176%2F2&amp;amp;radius=15000.000000&amp;amp;split=1&amp;amp;hnear=&amp;amp;ll=50.100322,14.400887&amp;amp;spn=0.007088,0.011694&amp;amp;z=16&amp;amp;iwloc=A&amp;amp;cid=12235218710425287378"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.fiesta-mexickarestaurace.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;A small place that serves the sort of Euro-Mexican food we've come to expect around Central Europe: bland, large portions presented like Mexican food, but it's not really Mexican food. The burritos lack refried beans or cheese; the soft shell tacos lack taste.  The beef and chicken burritos are generous, but not very spicy. Avoid the chips and guacamole -- they are overpriced for the amount of quacamole you get. The service is helpful; the atmosphere is very casual.&lt;br /&gt;&lt;br /&gt;Recommended:&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 1.5&lt;br /&gt;Drink: 2.0&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 2.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: Visa; cash.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.nelso.com/cz/place/754/"&gt;Nelso&lt;/a&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-4985332786941091938?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/4985332786941091938/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/cafe-fiesta.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4985332786941091938'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4985332786941091938'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/cafe-fiesta.html' title='Café Fiesta'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-6492084507882242103</id><published>2010-01-26T22:56:00.000-08:00</published><updated>2010-01-27T22:05:42.794-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Korean'/><category scheme='http://www.blogger.com/atom/ns#' term='Japanese'/><title type='text'>Mana Sushi House</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Slezská  56, Prague 2  |  +420 608 248 965  | Map  |  Website&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;A small family-run restaurant that serves Korean and Japanese mainstays at prices more reasonable than it's competitors. The Kimchi is fresh but not overly spicy. There are a selection of well-priced sushi plates to choose from -- which usually don't include a lot of vebetable or mayonaise-based rolls. What you'll get is a healthy portion of fresh fish and seasfood with no-frills presentation. Pilsner Urquell is served in the bottle, as well as a limited number of Japanese beers. Having only six tables, the service is prompt and friendly. On selected nights you might be treated to the owners' four year-old daughter's singing, or screams, or both.&lt;br /&gt;&lt;br /&gt;Recommended: beef Bulgogi; hot stone bowl beef and noodles.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 2.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: Visa; GastroPass.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.praguepost.com/night-and-day/restaurants/129-deliciously-defying-tradition.html"&gt;The Prague Post&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-6492084507882242103?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/6492084507882242103/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/mana-sushi-house.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6492084507882242103'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6492084507882242103'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/mana-sushi-house.html' title='Mana Sushi House'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-6387295784370038189</id><published>2010-01-18T10:13:00.000-08:00</published><updated>2010-12-30T00:09:09.318-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><category scheme='http://www.blogger.com/atom/ns#' term='Fish and Seafood'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>Aromi</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;&lt;span class="blsp-spelling-error" id="SPELLING_ERROR_0"&gt;Mánesova&lt;/span&gt; 78, Prague 2  |  +420 222 713 222  | &lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;rlz=&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;q=aromi+prague&amp;amp;fb=1&amp;amp;hq=aromi&amp;amp;hnear=prague&amp;amp;cid=0,0,8754197099292555633&amp;amp;ei=UslQS__YC5_qmwOizcSUCg&amp;amp;sa=X&amp;amp;oi=local_result&amp;amp;ct=image&amp;amp;resnum=1&amp;amp;ved=0CAoQnwIwAA"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.aromi.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;One of the best dining experiences in Prague, &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_1"&gt;Aromi&lt;/span&gt; is quintessential Italian dining. A modest-sized but spacious interior is comfortable and the perfect place for that romantic dinner for two or with a group of friends. Situated away from most tourist hot spots, the clientele is predominately local. Once you're seated at your table, you'll be introduced to the daily fish and seafood offers, which can be prepared a number of ways. Steaks are good but not what gives &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_2"&gt;Aromi&lt;/span&gt; it's reputation - the seafood and pasta are the main reasons to come. The soups are a meal in themselves.  Meal presentation is superb. The menu changes on a regular basis, so it is difficult to recommend any one dish. Whatever you order is bound to please. Trust the &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_3"&gt;sommelier's&lt;/span&gt; advice, if it fits your price range. The service is as good as it gets in Prague. If there is room for dessert, try the &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_4"&gt;panna&lt;/span&gt; &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_5"&gt;cotta&lt;/span&gt;, or anything chocolate. They also have the finest selection of &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_6"&gt;grappa&lt;/span&gt; in town. While not easy on the wallet, &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_7"&gt;Aromi&lt;/span&gt; is worth it.&lt;br /&gt;&lt;br /&gt;Recommended: daily fish offers; fried zucchini&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 4.0&lt;br /&gt;Drink: 3.5&lt;br /&gt;Service: 4.0&lt;br /&gt;Atmosphere: 4.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_8"&gt;AMEX&lt;/span&gt;; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://czechoutchannel.blogspot.com/2008/11/aromi-revisited.html"&gt;Czech Please&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.fodors.com/world/europe/czech-republic/prague/review-421544.html"&gt;Fodor's&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://foursquare.com/venue/239326"&gt;foursquare&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://praguespoon.blogspot.com/2009/03/restaurant-review-aromi.html"&gt;The Prague Spoon&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/ShowUserReviews-g274707-d811869-r47721013-Aromi-Prague_Bohemia.html"&gt;&lt;span class="blsp-spelling-error" id="SPELLING_ERROR_9"&gt;TripAdvisor&lt;/span&gt;&lt;/a&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-6387295784370038189?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/6387295784370038189/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/aromi.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6387295784370038189'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6387295784370038189'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/aromi.html' title='Aromi'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-1025930330494146677</id><published>2010-01-17T03:29:00.000-08:00</published><updated>2010-01-17T14:51:25.691-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>La Casa Argentina</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Dlouhá 35, Prague 1  |  +420 222 313 092  | &lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;ie=UTF8&amp;amp;q=la+casa+argentina+prague&amp;amp;fb=1&amp;amp;hq=la+casa+argentina&amp;amp;hnear=prague&amp;amp;cid=0,0,3839549259598809770&amp;amp;ei=wMVQS--NEpOEmgPNvpSZCg&amp;amp;ved=0CAgQnwIwAA&amp;amp;ll=50.092407,14.42625&amp;amp;spn=0.00709,0.011694&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.lacasaargentina.cz/index-en.html"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;A large Argentinian steak house with a classy interior that includes a sleek front room and bar, a classical South American terrace and a secluded cellar. You are able to choose from a variety of sauces; the red onion sauce is unique and worth trying. Tango dancers or live music on most evenings. Situated on a busy street, La Casa Argentina caters to tourists, though not exclusively, and charge accordingly. The wine list is extensive but overpriced. The higher than average prices and the consistently bad service probably keep La Casa Argentina from being &lt;span style="font-style: italic;"&gt;the&lt;/span&gt; steak house in Prague.&lt;br /&gt;&lt;br /&gt;Recommended: Parrillada (for two people); striploin steak.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 2.0&lt;br /&gt;Atmosphere: 3.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.nelso.com/cz/place/2757/"&gt;Nelso&lt;/a&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-1025930330494146677?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/1025930330494146677/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/la-casa-argentina.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1025930330494146677'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1025930330494146677'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/la-casa-argentina.html' title='La Casa Argentina'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-7384519398382548358</id><published>2010-01-15T11:33:00.001-08:00</published><updated>2010-01-15T11:34:36.407-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><title type='text'>Red Flower Pizzeria</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Vinohradská 29, Prague 2  |  +420 222 253 829  | &lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;rlz=&amp;amp;=&amp;amp;q=red%20flower%20pizzeria%20prague&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;sa=N&amp;amp;tab=wl"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.pizzerie-redflower.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Great value in Vinohrady. A good selection of pizzas priced around CZK 115 - 130. Pasta dishes are average, but large. The menu also includes beef, pork, chicken and fish. One of the few restaurants in Vinohrady with Bernard beer on tap. There is a non-smoking area and a childrens' play area. The outdoor garden is open in the summer months.&lt;br /&gt;&lt;br /&gt;Recommended: parmigiana; pizza picante; pizza Al Capone&lt;/span&gt;.&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 2.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- not available&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-7384519398382548358?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/7384519398382548358/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/red-flower-pizzeria.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/7384519398382548358'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/7384519398382548358'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/red-flower-pizzeria.html' title='Red Flower Pizzeria'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-3195885471476680207</id><published>2010-01-14T22:03:00.000-08:00</published><updated>2011-05-25T00:38:57.916-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Thai'/><category scheme='http://www.blogger.com/atom/ns#' term='Japanese'/><category scheme='http://www.blogger.com/atom/ns#' term='Indonesian'/><category scheme='http://www.blogger.com/atom/ns#' term='Indian'/><title type='text'>Modrý zub</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Jindřišská 5, Prague 1  |  +420 222 212 622  | Map  |  &lt;a href="http://www.modryzub.com/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;A casual noodle bar located right off of Václavské náměstí&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;. A good selection of Thai, Indonesian and Indian dishes ranging from mild to very spicy; a decent selection of Sushi, too. This place is no-frills, with a modern but eclectic interior and hit-or-miss service, but the ideal place for something quick and spicy if you're in the city centre. Portions -- soups and the noodle dishes -- are large, and most of them can be served with tofu instead of meat. Modrý zub offers dine-in or take-away, and also has outdoor seating in the summer.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Recommended: &lt;/span&gt;&lt;span&gt;Tom Yum Kai; Phad Khi Mao&lt;/span&gt;.&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.5&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://prague.tv/articles/dining/modry-zub-noodle-bar"&gt;Czech Please&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://prague-stay.com/lifestyle/review/76-modry-zub/"&gt;prague-stay.com&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.spottedbylocals.com/prague/modry-zub/"&gt;Spotted by Locals&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1061798-Reviews-Thai_Noodle_Bar_Modry_Zub-Prague_Bohemia.html"&gt;Trip Advisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-3195885471476680207?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/3195885471476680207/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/modry-zub.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3195885471476680207'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/3195885471476680207'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/modry-zub.html' title='Modrý zub'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-8463421428778117059</id><published>2010-01-03T14:54:00.000-08:00</published><updated>2010-01-03T15:12:27.434-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='French'/><title type='text'>Chez Marcel</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Hastalska 12, Prague 1  |  +420 222 315 676  | &lt;a href="http://maps.google.com/maps?hl=en&amp;amp;rlz=1G1GGLQ_ENZZ300&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;q=review+chez+marcel+prague&amp;amp;fb=1&amp;amp;hq=review+chez+marcel&amp;amp;hnear=prague&amp;amp;cid=0,0,15884021002296404664&amp;amp;ei=gB9BS9LEC5uInQPLouXFBA&amp;amp;sa=X&amp;amp;oi=local_result&amp;amp;ct=image&amp;amp;resnum=1&amp;amp;ved=0CAoQnwIwAA"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.chezmarcel.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Good French brasserie food served in a very pleasant and laid-back atmosphere. The walls are adorned with posters of classic French advertising and there is usually a good buzz in the air -- a mix of professionals, families and couples filling the place on any given day or night -- the sort of place that welcomes everyone. With wide open spaces in both the bar / cafe area and the main dining room, you're bound to hear conversations in many languages. The service is reasonable, and quite friendly, but don't expect waiters to fly around the place; this is a place that lends itself to longer than normal meals -- the French way. The salads are large and satisfying. The meat is served in modest portions, but well-prepared. Sampling something from the modest but good wine list is a must. However, draft beer is also served. If you're looking for a late night, after-theatre meal, Czech Marcel is open until one in the morning.&lt;br /&gt;&lt;br /&gt;Recommended: salad Méli-Mélo; Spaghetti Carbonara; grilled pepper steak with French Fries; crème brûlée; tart with wild berries.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.0&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 3.5&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;- &lt;a href="http://czechoutchannel.blogspot.com/2008/02/chez-marcel.html"&gt;Czech Please&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;- &lt;a href="http://www.frommers.com/destinations/prague/D38603.html"&gt;Frommer's&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.lonelyplanet.com/czech-republic/prague/restaurants/401189"&gt;Lonley Planet&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://travel.nytimes.com/travel/guides/europe/czech-republic/prague/38603/chez-marcel/restaurant-detail.html"&gt;New York Times&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.co.uk/Attraction_Review-g274707-d607215-Reviews-Chez_Marcel-Prague_Bohemia.html"&gt;Trip Advisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-8463421428778117059?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/8463421428778117059/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/chez-marcel.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/8463421428778117059'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/8463421428778117059'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2010/01/chez-marcel.html' title='Chez Marcel'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-2872603058669182404</id><published>2009-12-28T10:18:00.000-08:00</published><updated>2009-12-28T10:18:00.207-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Indian'/><category scheme='http://www.blogger.com/atom/ns#' term='Pakistani'/><title type='text'>Mailsi</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;&lt;span class="blsp-spelling-error" id="SPELLING_ERROR_0"&gt;Lipanská&lt;/span&gt; 1, Prague 3  |  +420 222 717 783  | Map  | &lt;a href="http://www.pakistani-restaurant-mailsi.eu/"&gt; Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Traditional Indian and Pakistani dishes in a casual atmosphere. A small and intimate restaurant with good service, &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_1"&gt;Mailsi&lt;/span&gt; offers a wide selection of dishes. You can pick your choice of meat or seafood and sauces, including &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_2"&gt;Masala&lt;/span&gt;, Madras and &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_3"&gt;Vindaloo&lt;/span&gt;. Spiciness can be adjusted to your preference. Prices are comparable to other Indian and Pakistani restaurants in the city. We recommend ordering one entrée per person and sampling a bit of each. For those with a big appetite, we suggest having a few appetisers along with the main course, as the portions are modest -- but satisfying.&lt;br /&gt;&lt;br /&gt;Recommended: Chicken Korma; Lamb &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_4"&gt;Vindaloo&lt;/span&gt;; Lamb &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_5"&gt;Balti&lt;/span&gt;; Chicken &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_6"&gt;Mailsi&lt;/span&gt;; Prawns with butter sauce.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.5&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 3.5&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_7"&gt;&lt;/span&gt;cash only.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/czech/pakistani-restaurants/mailsi/reviews/"&gt;expats.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.fodors.com/world/europe/czech-republic/prague/review-38339.html"&gt;Fodor's&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d694843-Reviews-Mailsi-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-2872603058669182404?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/2872603058669182404/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/12/mailsi.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/2872603058669182404'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/2872603058669182404'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/12/mailsi.html' title='Mailsi'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-4747758833325195057</id><published>2009-12-22T22:14:00.000-08:00</published><updated>2009-12-22T13:32:21.246-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Korean'/><category scheme='http://www.blogger.com/atom/ns#' term='Japanese'/><title type='text'>Hanil</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Slavíkova 24, Prague 3  |  +420 222 715 867  | &lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;rlz=1G1GGLQ_ENZZ300&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;q=hanil+prague&amp;amp;fb=1&amp;amp;hq=hanil&amp;amp;hnear=prague&amp;amp;cid=0,0,7538887493751695510&amp;amp;ei=FjQxS-aFJabwmwPe_fj5BQ&amp;amp;sa=X&amp;amp;oi=local_result&amp;amp;ct=image&amp;amp;resnum=1&amp;amp;ved=0CAgQnwIwAA"&gt;Map&lt;/a&gt;  |  Website&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Authentic Korean food served in a variety of styles. Dishes range from mild to extremely spicy -- and can be tailored for your taste buds. The sushi menu is large and has mainly &lt;span style="font-style: italic;"&gt;maki&lt;/span&gt;, &lt;span style="font-style: italic;"&gt;sashimi&lt;/span&gt; and &lt;span style="font-style: italic;"&gt;nigri &lt;/span&gt;varieties. The Korean dishes are excellent, with the &lt;span style="font-style: italic;"&gt;Bulgogi &lt;/span&gt;being a favourite -- you grill the vegetables and marinated meat yourself. On some days, the fresh kimchi can be very spicy. Other &lt;span style="font-style: italic;"&gt;à la carte&lt;/span&gt; dishes are good. A small restaurant, but reservations are not normally needed. Off the beaten path, but easy enough to get to; a short walk from the Jiřího z Poděbrad metro station; and near Riegrovy Sady (park). Excellent service and a pleasant atmosphere. Prices are higher than other sushi-only restaurants, but with Hanil you get what you pay for. Very popular with Expat Koreans, which tells you something.&lt;br /&gt;&lt;br /&gt;Recommended: Kimchi; Champong soup; Bulgogi.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 4.0&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 4.0&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://czechoutchannel.blogspot.com/2007/08/hanil.html"&gt;Brewsta&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d1089628-Reviews-Hanil-Prague_Bohemia.html"&gt;TripAdvisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-4747758833325195057?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/4747758833325195057/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/hanil.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4747758833325195057'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4747758833325195057'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/hanil.html' title='Hanil'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-4980651511540151293</id><published>2009-12-19T09:10:00.000-08:00</published><updated>2009-12-22T13:32:33.586-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><title type='text'>Ambiente - Pizza Nuovo</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Revoluční 1, Prague 1  |  +420 221 803 308  | &lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;rlz=1G1GGLQ_ENZZ300&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;q=ambiente+pizza+nuova&amp;amp;fb=1&amp;amp;hq=ambiente+pizza+nuova&amp;amp;hnear=Praha&amp;amp;cid=0,0,4234331426093108588&amp;amp;ei=360vS-NyiZSfA_L3iM8E&amp;amp;sa=X&amp;amp;oi=local_result&amp;amp;ct=image&amp;amp;resnum=1&amp;amp;ved=0CAgQnwIwAA"&gt;Map&lt;/a&gt;  | &lt;a href="http://www.ambi.cz/"&gt; Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Pizza Nuovo is part of Ambiente's chain of ethnic-based restaurants.  Pizza Nuovo offers standard Italian cuisine in a lively but casual setting. If you're hungry, the salad and pizza / pasta buffet is worth it.  The salad is serve-yourself and offers a good selection of meats, cheses and vegetables. For the buffet, the pizza and pasta is brought around by the wait staff, and you're free to sample whatever you like, all-you-can-eat. The pizza is thin crust and the pasta sauce is relatively sweet.  Ala carte items are reasonably priced and filling, but nothing spectacular. Family-friendly, with a kids' play area next to non-smoking tables. Ideal for larger groups looking for a long Italian-style lunch or dinner, especially groups with children.&lt;br /&gt;&lt;br /&gt;Recommended: pasta and pizza buffet.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 2.5&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 2.5&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa; cash only.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- not available&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-4980651511540151293?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/4980651511540151293/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/12/ambiente-pizza-nuovo.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4980651511540151293'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4980651511540151293'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/12/ambiente-pizza-nuovo.html' title='Ambiente - Pizza Nuovo'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-1352627718480505619</id><published>2009-12-16T10:13:00.000-08:00</published><updated>2009-12-22T13:32:10.761-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><category scheme='http://www.blogger.com/atom/ns#' term='Fish and Seafood'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>Kogo - Havelská</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Havelská 499/27, Praha 1  |  +420 224 210 259  | &lt;a href="http://www.mapy.cz/#x=133076778@y=135946333@z=16@mm=ZP@sa=s@st=s@ssq=Havelsk%C3%A1%20499/27,%20Praha%201%20@sss=1@ssp=114086821_124946305_157012901_156452737"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.kogo.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;One of the better values for money when it comes to quality dining in Prague.  While not cheap, Kogo is a less expensive alternative to the top-end restaurants in the city.  The food is good, not outstanding, but will satisfy most tastes. A good variety of beef, seafood, pizza and pasta to suit all tastes.  While not overly outgoing, the service is excellent. Appetizers are large, and best shared by two people. Two dining areas inside: one more open, bustling and contemporary; and a smaller, more quaint area. Tables outside offer a bit of afternoon sun in the summer on a relatively quiet street in the Old Town.&lt;br /&gt;&lt;br /&gt;Recommended: gnocchi with four cheeses; ricotta with spinach; salmon; risotto with sea food.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.5&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 4.0&lt;br /&gt;Atmosphere: 3.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/article/restaurant-reviews/review-kogo-restaurant/"&gt;expats.cz&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.frommers.com/destinations/prague/D49586.html"&gt;Frommer's&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d694832-Reviews-Kogo-Prague_Bohemia.html"&gt;Trip Advisor&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-1352627718480505619?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/1352627718480505619/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/kogo-havelska.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1352627718480505619'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1352627718480505619'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/kogo-havelska.html' title='Kogo - Havelská'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-6046013189846345572</id><published>2009-12-09T09:38:00.000-08:00</published><updated>2009-12-13T13:19:35.302-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>La Belle Époque</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Křižovnická 8, Prague 1  |  +420 222 321 926  | &lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;rlz=&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;q=la+belle+epoch+prague&amp;amp;fb=1&amp;amp;hq=la+belle+epoch&amp;amp;hnear=prague&amp;amp;cid=0,0,14008539785509796873&amp;amp;ei=4sAgS8-gJJKInQOB4cDbBw&amp;amp;sa=X&amp;amp;oi=local_result&amp;amp;ct=image&amp;amp;resnum=1&amp;amp;ved=0CAgQnwIwAA"&gt;Map&lt;/a&gt;  |  &lt;a href="http://www.labelleepoque.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;A no-frills steakhouse with good steaks and good service -- the sort of steakhouse you'd more likely find in Omaha rather than Prague.  Most major cuts of beef are available, and usually of good quality. The service staff is attentive and friendly. Only one beer (Budvar) served on tap. The table for two near the hearth is a warm and romantic place for dinner during the winter months.  A reasonable wine list at the prices you normally expect when dining out in Prague.&lt;br /&gt;&lt;br /&gt;Recommended: Argintine rumpsteak; Irish Rib-eye; fillet with mushroom sauce.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(4 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.5&lt;br /&gt;Drink: 3&lt;br /&gt;Service: 3.5&lt;br /&gt;Atmosphere: 3.0&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa; cash only.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- not available&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-6046013189846345572?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/6046013189846345572/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/la-belle-epoque.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6046013189846345572'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/6046013189846345572'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/la-belle-epoque.html' title='La Belle Époque'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-4613680508227939872</id><published>2009-11-22T10:10:00.000-08:00</published><updated>2009-12-13T13:19:52.763-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Tapas'/><category scheme='http://www.blogger.com/atom/ns#' term='Mediterranean'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>COMO Mediterranean Restaurant &amp; Café</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Václavské náměstí 45, Prague 1  |  +420 222 247 240  | Map  |  &lt;a href="http://www.comorestaurant.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;One of the more stylish cafés and restaurants on Prague's biggest square.  The interior is light and airy, a nice change from the endless number of pizzerias and Czech restaurants on the square.  Large windows and an outdoor terrace with a view to the square allow for people watching all year round. The service is usually friendly and attentive. Prices are fairly reasonable (see the website for the menu and prices) and are similar to other restaurants on the square. Como is good place for a cup of tea while taking a break from shopping, or a bit of tapas and a drink after work.&lt;br /&gt;&lt;br /&gt;Recommended: lasagne; risotto with mushrooms.&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 4.0&lt;br /&gt;Drink: 3.5&lt;br /&gt;Service: 3.5&lt;br /&gt;Atmosphere: 3.5&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Accepted: AMEX; Visa.&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Other Reviews&lt;/span&gt;&lt;br /&gt;- not available&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-4613680508227939872?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/4613680508227939872/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/como-mediterranean-restaurant-cafe.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4613680508227939872'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/4613680508227939872'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/como-mediterranean-restaurant-cafe.html' title='COMO Mediterranean Restaurant &amp; Café'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-1485558887364081222</id><published>2009-11-22T02:55:00.000-08:00</published><updated>2009-12-13T13:20:27.839-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Wine'/><category scheme='http://www.blogger.com/atom/ns#' term='Mediterranean'/><category scheme='http://www.blogger.com/atom/ns#' term='Fish and Seafood'/><category scheme='http://www.blogger.com/atom/ns#' term='Beef'/><title type='text'>Sahara Café</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;náměstí Míru 6, Prague 2  |  +420 222 514 987  | &lt;/span&gt;&lt;a href="http://maps.google.com/maps?source=ig&amp;amp;hl=en&amp;amp;rlz=1G1GGLQ_ENZZ300&amp;amp;=&amp;amp;q=sahara%20prague&amp;amp;um=1&amp;amp;ie=UTF-8&amp;amp;sa=N&amp;amp;tab=wl"&gt;Map&lt;/a&gt;&lt;span&gt;  | &lt;/span&gt;&lt;a href="http://www.saharacafe.com/"&gt;Website&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;br /&gt;Upscale without being too exclusive, Sahara offers residents of Vinohrady a convenient place for quality Mediterranean cuisine in a great atmosphere. Plenty of lounge sofas in a spacious dining area make this a great place for a long lunch with friends.  The wait staff are well-trained and helpful. The garden is an ideal spot in the summer. When the downstairs dining area is open (usually the summer months), meat is cooked on a lava grill.  The beef is generally good, but not outstanding.  The menu includes a mix of lamb, chicken, beef and seafood. The wine list is modest and pricey. The small bar area is a comfortable place to have a drink, but cocktails are not a specialty. Prices are higher than average, but you're paying for the atmosphere and service, rather than the food and drink. Reservations are usually not required.&lt;br /&gt;&lt;br /&gt;Recommended: hummus; beef entrecôte.&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span style="font-weight: bold;"&gt;Our Rating &lt;/span&gt;(5 = excellent, 1 = poor):&lt;/span&gt;&lt;br /&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;Food: 3.5&lt;br /&gt;Drink: 2.5&lt;br /&gt;Service: 3.0&lt;br /&gt;Atmosphere: 4.0&lt;br /&gt;&lt;br /&gt;Accepted: Visa, AMEX.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Other Reviews:&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;a href="http://www.expats.cz/prague/czech/prague-restaurants/saharacafe/reviews/"&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;/span&gt;&lt;/a&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;a href="http://czechoutchannel.blogspot.com/2007/08/sahara-caf.html"&gt;Brewsta&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;a href="http://www.expats.cz/prague/czech/prague-restaurants/saharacafe/reviews/"&gt;Expats.cz&lt;/a&gt;&lt;br /&gt;&lt;a href="http://praguespoon.blogspot.com/2008/08/restaurant-review-sahara.html"&gt;The Prague Spoon&lt;/a&gt;&lt;br /&gt;&lt;a href="http://www.tripadvisor.com/Restaurant_Review-g274707-d789840-Reviews-Sahara_Cafe-Prague_Bohemia.html"&gt;Trip Advisor&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-1485558887364081222?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/1485558887364081222/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/sahara-cafe.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1485558887364081222'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/1485558887364081222'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/sahara-cafe.html' title='Sahara Café'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-279031570230762409.post-7066118666145604776</id><published>2009-11-22T02:16:00.000-08:00</published><updated>2011-01-14T01:20:39.884-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Mexican'/><title type='text'>Las Adelitas</title><content type='html'>&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt;&lt;span&gt;Americká 8, Prague 2  |  +420 222 542 031&lt;br /&gt;&lt;a href="http://maps.google.com/maps?hl=en&amp;amp;ie=UTF8&amp;amp;q=las+adelitas+prague&amp;amp;fb=1&amp;amp;hq=las+adelitas&amp;amp;hnear=Prague,+Czech+Republic&amp;amp;cid=0,0,15644553556863565728&amp;amp;ll=50.072359,14.439189&amp;amp;spn=0.007079,0.01929&amp;amp;z=16&amp;amp;iwloc=A"&gt;Map&lt;/a&gt;  | &lt;/span&gt;&lt;a href="http://www.lasadelitas.cz/"&gt;Website&lt;/a&gt;&lt;/span&gt;&lt;span style=";font-family:trebuchet ms;font-size:100%;"  &gt; | &lt;a href="http://twitter.com/#%21/lasadelitas"&gt;Twitter&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Authentic food at Prague's newest Mexican restaurant. The place is small but comfortable and the service is good; there are plenty of staff working and meals are prepared without a long wait. This is &lt;span style="font-style: italic;"&gt;real &lt;/span&gt;Mexican food, as close as you'll get in Prague, with smaller portions but prepared using traditional recipes. Our only complaint was the small size of the side dishes of refried beans and rice -- a bit more would be welcome.  A uncomplicated menu of essential Mexican food.  Starters are the usual offerings: chips, salsa and quacamole. The menu of tequillas is limited, but there are a couple of high-quality tequillas available. The margaritas are small in size but good, and can be made with a variety of flavours. The mixed drinks can be served quart-sized for two. The atmosphere is very casual, but there is no need to try to add more ambiance -- just keep serving up good food and we'll stay happy. Reservations are a must during the weekend.&lt;br /&gt;&lt;br /&gt;Recommended: chicken enchiladas; tacos dorados de tinga; margarita clasica.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Our Rating&lt;/span&gt; (5 = excellent, 1 = poor):&lt;br /&gt;Food: 3.5&lt;br /&gt;Drink: 3.0&lt;br /&gt;Service: 4.0&lt;br /&gt;Atmosphere: 2.5&lt;br /&gt;&lt;br /&gt;Accepted: cash only.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Other Reviews:&lt;/span&gt;&lt;br /&gt;- &lt;a href="http://www.expats.cz/prague/article/restaurant-reviews/las-adelitas-restaurant/"&gt;Brewsta&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://foursquare.com/venue/248633"&gt;foursquare&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.nelso.com/cz/place/177306/"&gt;Nelso&lt;/a&gt;&lt;br /&gt;- &lt;a href="http://www.praguepost.com/night-and-day/restaurants/2769-food-revolutionaries.html"&gt;The Prague Post&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/279031570230762409-7066118666145604776?l=eatdrinkprague.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eatdrinkprague.blogspot.com/feeds/7066118666145604776/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/las-adelitas.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/7066118666145604776'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/279031570230762409/posts/default/7066118666145604776'/><link rel='alternate' type='text/html' href='http://eatdrinkprague.blogspot.com/2009/11/las-adelitas.html' title='Las Adelitas'/><author><name>Joseph</name><uri>http://www.blogger.com/profile/07241629299795022439</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/-sTAlvJP4sIw/TlimcydbJTI/AAAAAAAABFY/tk05HJLQuaI/s220/Castellina_May_2005%2B016.jpg'/></author><thr:total>0</thr:total></entry></feed>
